Zbirka: Kmetijstvo in kmetovanje
791 rezultatov
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Quantifying and mitigating Greenhouse Gas emissions from global aquaculture(2020) FOOD AND AGRICULTURE ORGANIZATIONThis study quantifies global greenhouse gas (GHG) emissions from aquaculture, and explains how cost-effectiveness analysis could be used to appraise GHG mitigation measures - thereby contributing to Sustainable Development Goal 13 (Climate Action), while66,05 €
FOOD AND AGRICULTURE ORGANIZATION
Quantifying and mitigating Greenhouse Gas emissions from global aquaculture
This study quantifies global greenhouse gas (GHG) emissions from aquaculture, and explains how cost-effectiveness analysis could be used to appraise GHG mitigation measures - thereby contributing to Sustainable Development Goal 13 (Climate Action), while
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Global Conference on Tenure and User Rights in Fisheries 2018 - achieving sustainable development goals by 2030, Yeosu, Republic of Korea, 10-14 September 2018(2020) FOOD AND AGRICULTURE ORGANIZATIONLooks at how tenure and rights-based approaches can harmonize the concepts of responsible fisheries, social and economic development, and the fair and equitable application of user rights in capture fisheries.34,06 €
FOOD AND AGRICULTURE ORGANIZATION
Global Conference on Tenure and User Rights in Fisheries 2018 - achieving sustainable development goals by 2030, Yeosu, Republic of Korea, 10-14 September 2018
Looks at how tenure and rights-based approaches can harmonize the concepts of responsible fisheries, social and economic development, and the fair and equitable application of user rights in capture fisheries.
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Fisheries Emergency Rapid Assessment Tool (FERAT)(2020) FOOD AND AGRICULTURE ORGANIZATIONGuides the assessment of fisheries after natural or technological disasters and during complex or protracted emergencies. This tool provides guidance in the form of decision trees, divided into six steps - ranging from beneficiaries assessment to impact m72,25 €
FOOD AND AGRICULTURE ORGANIZATION
Fisheries Emergency Rapid Assessment Tool (FERAT)
Guides the assessment of fisheries after natural or technological disasters and during complex or protracted emergencies. This tool provides guidance in the form of decision trees, divided into six steps - ranging from beneficiaries assessment to impact m
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Advancing the Forest and Water Nexus - A Capacity Development Facilitation Guide(2020) EBERHARDT, UTE,FOOD AND AGRICULTURE ORGANIZATIONProvides learning and facilitation tools and recommended workshop scheduling, as well as background information, key messages, resources and presentations on a variety of topics, including forest-water relationships, the impact of changing landscapes on w103,04 €
EBERHARDT, UTE,FOOD AND AGRICULTURE ORGANIZATION
Advancing the Forest and Water Nexus - A Capacity Development Facilitation Guide
Provides learning and facilitation tools and recommended workshop scheduling, as well as background information, key messages, resources and presentations on a variety of topics, including forest-water relationships, the impact of changing landscapes on w
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Preparing and Accessing Decent Work Amongst Rural Youth in Cambodia(2020) FOOD AND AGRICULTURE ORGANIZATIONAssesses the skills and training needs of rural youth in Cambodia and develops recommendations on how to foster their access to decent employment. The study highlights the limited decent employment opportunities that currently exist along various agricult116,40 €
FOOD AND AGRICULTURE ORGANIZATION
Preparing and Accessing Decent Work Amongst Rural Youth in Cambodia
Assesses the skills and training needs of rural youth in Cambodia and develops recommendations on how to foster their access to decent employment. The study highlights the limited decent employment opportunities that currently exist along various agricult
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Tackling antimicrobial use and resistance in pig production - lessons learned in Denmark(2019) FOOD AND AGRICULTURE ORGANIZATIONDescribes a campaign to limit the use of antimicrobials - specifically antibiotics - in the Danish swine-producing sector. It is hoped that this historical guide will help to identify ways forward to limit the emergence and spread of antimicrobial resista72,25 €
FOOD AND AGRICULTURE ORGANIZATION
Tackling antimicrobial use and resistance in pig production - lessons learned in Denmark
Describes a campaign to limit the use of antimicrobials - specifically antibiotics - in the Danish swine-producing sector. It is hoped that this historical guide will help to identify ways forward to limit the emergence and spread of antimicrobial resista
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Tracking Adaptation in Agricultural Sectors(2017)This paper outlines the importance of tracking adaptation in the context of the implementation of the Paris Agreement and provides a flexible and consistent indicator framework for tracking adaptation in agricultural sectors (including agriculture, forest103,04 €
Tracking Adaptation in Agricultural Sectors
This paper outlines the importance of tracking adaptation in the context of the implementation of the Paris Agreement and provides a flexible and consistent indicator framework for tracking adaptation in agricultural sectors (including agriculture, forest
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Developing gender-sensitive value chains(2020) FOOD AND AGRICULTURE ORGANIZATIONThis publication aims to facilitate the systematic integration of gender equality dimensions into value chain (VC) development programmes. It raises awareness about gender inequalities and discusses the importance of addressing these dimensions in VC deve59,85 €
FOOD AND AGRICULTURE ORGANIZATION
Developing gender-sensitive value chains
This publication aims to facilitate the systematic integration of gender equality dimensions into value chain (VC) development programmes. It raises awareness about gender inequalities and discusses the importance of addressing these dimensions in VC deve
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Report of the thirty-ninth session of the General Fisheries Commission for the Mediterranean - Milan, Italy, 25-29 May 2015(2030) GENERAL FISHERIES COMMISSION FOR THE MEDITERRANEAN,FOOD AND AGRICULTURE ORGANIZATIONPresents a set of measures for the management and conservation of fisheries resources in both the Mediterranean and the Black Sea, including establishing further precautionary and emergency measures for small pelagic stocks in the Adriatic Sea; and setti76,39 €
GENERAL FISHERIES COMMISSION FOR THE MEDITERRANEAN,FOOD AND AGRICULTURE ORGANIZATION
Report of the thirty-ninth session of the General Fisheries Commission for the Mediterranean - Milan, Italy, 25-29 May 2015
Presents a set of measures for the management and conservation of fisheries resources in both the Mediterranean and the Black Sea, including establishing further precautionary and emergency measures for small pelagic stocks in the Adriatic Sea; and setti
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Taking Stock(2022) MORGAN-GRENVILLE, ROGERSince highland cattle ransacked his grandmother's vegetable patch when he was six, Roger Morgan-Grenville has been fascinated by cows.26,39 €
MORGAN-GRENVILLE, ROGER
Taking Stock
Since highland cattle ransacked his grandmother's vegetable patch when he was six, Roger Morgan-Grenville has been fascinated by cows.
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Ask the Fellows Who Cut the Hay(2018) EVANS, GEORGE EWARTAsk the Fellows Who Cut the Hay is a vivid portrait of the rural past of Blaxhall, a remote Suffolk village, in the time before mechanization changed the entire nature of farming, the landscape and rural life for good.15,27 €
EVANS, GEORGE EWART
Ask the Fellows Who Cut the Hay
Ask the Fellows Who Cut the Hay is a vivid portrait of the rural past of Blaxhall, a remote Suffolk village, in the time before mechanization changed the entire nature of farming, the landscape and rural life for good.
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