{"product_id":"fermented-foods-and-beverages","title":"Fermented Foods and Beverages","description":"This book discusses the origin and evolution of fermented foods, giving an overview of the microorganisms involved in food fermentation and their physiological and metabolic properties. It is is a must have for anyone wanting to increase their knowledge of fermented foods and the benefits of their consumption.","brand":"EMKA","offers":[{"title":"Default Title","offer_id":55927627841867,"sku":"9781836991809","price":205.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/3549\/8785\/files\/d2a73945dc365a1091e292d48edfbc2f.jpg?v=1763492117","url":"https:\/\/emka.si\/products\/fermented-foods-and-beverages","provider":"EMKA","version":"1.0","type":"link"}