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Cuban Health Care(2020) FITZ, DONDon Fitz combines his deep knowledge of Cuban history with his decades of on-the-ground experience in Cuba to bring us the story of how Cuba's health care system evolved and how Cuba is tackling the daunting challenges to its revolution in this century.Vezava: Mehka27,79 € -
Viruses: Intimate Invaders(2022) WILSON, VAN G.This book guides through the fascinating world of viruses and makes readers enjoy science in an accessible way.Vezava: Mehka39,33 € -
How to Survive a Pandemic(2020) GREGER, MICHAELA vital, timely text on the viruses that cause pandemics and how to face them, by the New York Times bestselling author of How Not to Die.Vezava: Mehka28,03 € -
Science and Politics of Covid-19(2021) CLAESSENS, MICHELAlthough the governments of these countries based their Covid-19 strategy on science, scientists failed to have a decisive influence on decision-makers—except in China—, which created genuine “time bombs.” The accelerated development of vaccines does notVezava: Mehka29,93 € -
Lose Weight 4 Life(2022) WATSON, TOMA guide to losing weight - and keeping it off - as well as improving health, from someone who has done both.Vezava: Mehka26,62 € -
Environment(2020) HALDEN, PROFESSOR OR DR. ROLF (ARIZONA STATE UNIVERSITY, USA)Vezava: Mehka14,01 € -
Eating for Pregnancy (Revised) - Your Essential Month-by-Month Nutrition Guide and Cookbook(2019) CATHERINE M. JONESVezava: Mehka22,80 € -
Conceived in Modernism(2017) WILSON, DR. AIMEE ARMANDE (UNIVERSITY OF KANSAS, USA)Vezava: Mehka81,24 € -
End of an Antibiotic Era(2021) VAN DEN BRINK, RINKERinke van den Brink uses the example of a border-spanning collaboration between the Netherlands and Germany to demonstrate how effective lines of communication can be established.The book offers a wealth of useful background information for healthcare perVezava: Mehka32,07 € -
Plant-Based Nutrition in Clinical Practice(2022)An evidence-based guide to the benefits and practical application of a plant-based diet for all health professionals, taking a holistic and as system's-based approach. Edited by two hospital doctors and a specialist dietitian, chapter authors include theVezava: Mehka71,08 € -
Frutas y verduras – esenciales en tu dieta(2021)El Año Internacional de las Frutas y Hortalizas 2021 (IYFV) tiene como objetivo concienciar sobre los beneficios nutricionales y sanitarios del consumo de frutas y hortalizas. Este documento ofrece una visión general de las actividades que tendrán lugar dVezava: Mehka28,98 € -
Fruit and vegetables(2021) FOOD AND AGRICULTURE ORGANIZATIONThe International Year of Fruits and Vegetables 2021 (IYFV) aims to raise awareness about the nutritional and health benefits of fruit and vegetable consumption. This paper provides an overview of the activities that will take place during the IYFV.Vezava: Mehka52,17 € -
Alimentacion escolar con productos locales – Marco de recursos(2021)Este marco pretende apoyar el aprendizaje mutuo para la adaptacion y expansion de modelos exitosos de alimentacion escolar con productos locales (AEPL). Los principales objetivos son aclarar los conceptos, el alcance y los objetivos de los programas de alVezava: Mehka110,25 € -
Regimes alimentaires sains et durables(2020) FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONSCes principes directeurs sont le résultat d'une consultation d'experts dirigée conjointement par la FAO et l'OMS en juillet 2019. Ils adoptent une approche holistique des régimes alimentaires et tiennent compte des recommandations nutritionnelles internatVezava: Mehka30,96 €
