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Wine Atlas of Germany(2014) BRAATZ, DIETER,SAUTTER, ULRICH,SWOBODA, INGOFeaturing sixty-seven exceptional color maps as well as eighty-seven vivid images by photographer Hendrik Holler and others, this title presents atlas of German wine - a detailed reference to vineyards and appellations.Vezava: Trda74,37 € -
Wines of the New South Africa(2013) JAMES, TIMSought after by European aristocrats and a favorite of Napoleon Bonaparte, the sweet wines of Constantia in the Cape Colony were considered to be among the world's best during the eighteenth and nineteenth centuries. During the first democratic electionsVezava: Trda54,93 € -
Low Fat Cooking(2013)Cutting down on fat does not have to mean sacrificing taste. This accessible book shows you how to cook delicious versions of your best-loved dishes using less fat. Each guilt-free appetizer and dessert contains less than 5g of fat per portion, and the heVezava: Trda5,60 € -
Classic Cocktails(2014) WALTON, STUARTA complete guide to making 565 cocktails, juices and smoothies using spirits, liqueurs, wine, beer, mixers, fruits, vegetables, milk, cream and ice-cream.Vezava: Trda18,21 € -
Organic Cooking & Gardening: A Veggie Box of Two Great Books(2013) SPEVACK, YSANNE,LAVELLE, CHRISTINE,LAVELLE, MICHAELThe perfect slipcase book gift set for the organic gardener-cook, with a volume of delicious organic recipes and a practical guide to organic gardening techniques for growing fruit, vegetables and herbs.25,22 € -
30 Vegetable Juices(2013) FARROW, JOANNAFantastically fresh ways to serve up vegetable vitality in a glass, from healthy detox juices to delectable fruit and vegetable fusions and classic coolers.Vezava: Trda8,40 € -
Traditional Afternoon Tea(2012) DAY, MARTHAIndulge in the classic celebration of afternoon tea with 35 delectable recipes.Vezava: Trda8,40 € -
Irresistible Smoothies and Shakes(2012) BLAKE, SUSANNAHCreamy blends, fruit fusions and healthy juices, with gorgeous photographs throughout.Vezava: Trda8,40 € -
Eat – The Little Book of Fast Food(2013) SLATER, NIGELFrom the star of BBC One’s ‘Nigel and Adam’s Farm Kitchen’ this beautiful and easy-to-use follow-up to ‘The Kitchen Diaries II’ contains over 600 recipe ideas and is your essential go-to for what to cook every day.Vezava: Trda42,06 € -
Before We Eat(2020) BRISSON, PATVibrantly illustrated, an introduction to food and where it comes from.13,29 € -
Booze & Vinyl Vol. 2(2022) DARLINGTON, ANDRE,DARLINGTON, TENAYAA follow-up to the bestselling listening party guide, Booze & Vinyl, this is an all-new collection of groundbreaking music paired with mood-setting cocktails.Vezava: Trda30,84 € -
Wines of Burgundy(2008) COATES, CLIVE, M. W.Details major vintages from 2006 back to 1959 and includes thousands of tasting notes of the top wines. This book contains chapters on Chablis and Cote Chalonnaise. It considers Burgundy to be one of the most exciting, complex, and intractable wine regionVezava: Trda86,27 € -
Healthy Eating for Life(2014) ELLIS, ROBINA collection of simple but tasty recipes from Robin Ellis based on the Mediterranean way of cooking.Vezava: Mehka18,21 € -
How to Make Your Own Cordials And Syrups(2015) ATKINSON, CATHERINEContains everything you need to know to make drinks from gluts of fruits, hedgerow harvests, home-grown herbs and flowers, season by season, with easy to follow, step by step instructions.Vezava: Mehka18,21 € -
Easy Jams, Chutneys and Preserves(2009) HARRISON, JOHN,HARRISON, VALA wonderful collection of simple wholesome recipes from the bestselling author of Vegetable Growing Month by Month and his wife.Vezava: Mehka18,21 € -
Chinese Cookery Secrets(2009) HSIUNG, DEH-TAHow to Cook Chinese Restaurant Food at HomeVezava: Mehka18,21 €











