Kulinarika

5325 rezultatov

  • Ogled izdelka
    Glasgow Cookery Book(2009) QUEEN'S COLLEGE, GLASGOW, CAROLE,GLASGOW CALEDONIAN UNIVERSITY,MCCALLUM
    "The Glasgow Cookery Book" is a comprehensive and reliable cookery book that started its life in 1910 as the textbook of The Glasgow and West of Scotland College of Domestic Science - fondly dubbed the Do (or Dough) School by Glasgow citizens. Based on th
    Vezava: Trda
    25,22 €
  • Ogled izdelka
    Liam Charles Cheeky Treats(2018) CHARLES, LIAM
    Cheeky Treats, the debut cookbook by Liam Charles, features 70 original recipes from savouries to sweet treats that are guaranteed to impress your friends.
    Vezava: Trda
    30,84 €
  • Ogled izdelka
    Yum-Yum Bento All Year Round(2016) WATANABE, CRYSTAL,OGAWA, MAKI
    Discover the magic of the Japanese lunch box with over 50 easy and seasonal recipes for delicious bentos your little ones will love
    Vezava: Mehka
    18,21 €
  • Ogled izdelka
    Belgium for Foodies(2021) VANDEVELDE, FEMKE
    Journalist Femke Vandevelde leads you in this tasty guide through Belgium's vibrant culinary scene. A must-read for anyone who cares about good food.
    Vezava: Mehka
    29,27 €
  • Ogled izdelka
    Camper Food & Stories(2021) SIREJACOB, ELS
    Camper travelling tips & tricks, a cookbook full of recipes, wonderful travel stories and dreamy photos of good food and life on the road: Camperfood & Stories combines it all.
    Vezava: Trda
    33,98 €
  • Ogled izdelka
    My Dining Hell: Twenty Ways To Have a Lousy Night Out(2015)
    Vezava:
    12,61 €
  • Ogled izdelka
    Biscuits and Cookies(2019) EDWARDS, ANASTASIA
    Biscuits and Cookies explores the abundant history of this versatile snack.
    Vezava: Trda
    21,02 €
  • Ogled izdelka
    Tomato(2019) HYMAN, CLARISSA
    Tomato charts the eventful history of this seemingly humble food, from its obscure origins in South America to a fundamental ingredient in the cuisines of nations around the world today.
    Vezava: Trda
    21,02 €
  • Ogled izdelka
    Mustard(2019) GUZEY, DEMET
    A delightful global history of mustard, one of the world’s most loved condiments.
    Vezava: Trda
    21,02 €
  • Ogled izdelka
    Avocado(2020) MILLER, JEFF
    An exploration of the meteoric rise of the now-ubiquitous avocado.
    Vezava: Trda
    21,02 €
  • Ogled izdelka
    Beans(2020) MORRIS, NATALIE RACHEL
    A vivid journey through the gastronomical, botanical, cultural and political history of beans.
    Vezava: Trda
    21,02 €
  • Ogled izdelka
    Savoir-Faire(2020) TEBBEN, MARYANN
    A comprehensive account of France’s rich culinary history.
    Vezava: Trda
    41,36 €
  • Ogled izdelka
    Vanilla(2020) ABREU-RUNKEL, ROSA
    The rich history of the intoxicating and evocative spice, vanilla.
    Vezava: Trda
    21,02 €
  • Ogled izdelka
    Oishii(2021) RATH, ERIC C.
    The first history in English of sushi, a global sensation
    Vezava: Trda
    28,04 €
  • Ogled izdelka
    Foie Gras(2021) KOLPAS, NORMAN
    An engaging account of foie gras, a luxurious yet controversial ingredient.
    Vezava: Trda
    21,02 €
  • Ogled izdelka
    The Little Book of Fika - The Uplifting Daily Ritual of the Swedish Coffee Break(2018) LYNDA BALSLEV
    Vezava: Trda
    11,20 €
  • Ogled izdelka
    Susie Orbach on Eating(2002) SUSIE ORBACH
    Vezava: Mehka
    15,41 €
  • Ogled izdelka
    Dining with the Durrells(2020) SHIMWELL, DAVID,DURRELL, LEE
    Explore the story of the Durrell family through the recipes and the food they enjoyed cooking and eating at parties, dinners and picnics in Corfu.
    Vezava: Mehka
    18,21 €
  • Ogled izdelka
    Edible Insects(2021) HUNTER, GINA LOUISE
    A broad introduction to the role of insects as human food.
    Vezava: Trda
    21,02 €
  • Ogled izdelka
    Coconut(2022) KIRKER, CONSTANCE L.,NEWMAN, MARY
    The global history of coconut from its origin to its recent elevation to ‘super-food’ status.
    Vezava: Trda
    21,02 €

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