5325 rezultatov
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EGGin'(2022) ROSE, DAVIDLet celebrated Chef David Rose show you just how limitless outdoor cooking can be—because using the Big Green Egg isn’t just grilling... it’s EGGin’!Vezava: Trda23,82 € -
Let's Fix Lunch!(2020) NOURI, KATAn accessible guide to preparing easy, attractive, environmentally-friendly meals that anyone can make and everyone will enjoy, in partnership with the beloved Stasher bag brand.Vezava: Trda16,03 € -
Basic Basics Combination & Microwave Handbook(2014) BOWEN BALL, CAROLThe original edition of this best-selling handbook was published in 1988 and has never been out of print. It has now been entirely revised and updated for today?s new higher-powered machines.Vezava: Mehka14,01 € -
Patisserie des Reves(2014) CONTICINI, PHILIPPE,TEYSSIER, THIERRYLa Pâtisserie des Rêves (translating literally as The Patisserie of Dreams) is the name of the world famous French pastry shops; and the recipe book of the same name contains over 70 recipes for their signature pastries.Vezava: Trda35,05 € -
Anna Del Conte On Pasta(2015) DEL CONTE, ANNANigella Lawson described Anna Del Conte's book Portrait of Pasta as 'The book that actually changed the way the English thought about Italian cooking… and the instrumental force in leading us from the land of spag bol, macaroni cheese and tinned ravioli'.Vezava: Trda36,45 € -
Kimchi(2014) LIM, BYUNG-HI,LIM, BYUNG-SOONYou can’t really imagine Korea without kimchi. For thousands of years, their fermented vegetables have been absolutely essential at meals. In Korea, kimchi is so much more than food – it is a national cultural treasure, a universal health food and a partVezava: Trda28,04 € -
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101 Things I Learned in Culinary School(2020) EGUARAS, LOUIS,FREDERICK, MATTHEWVezava: Trda22,42 € -
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Wild Life(2016) LEWIS-STEMPEL, JOHNThe Wild Life is John Lewis-Stempel's account of twelve months eating only food shot, caught or foraged from the fields, hedges, and brooks of his forty-acre farm.Vezava: Mehka15,41 € -
Bagels, Schmears, and a Nice Piece of Fish(2022) BARROW, CATHYA playful-yet-comprehensive cookbook with recipes for bagels, schmears, and other deli favourites.Vezava: Trda26,62 € -
National Trust Book of Scones(2017) MERKER, SARAHSarah Merker brings you 50 scone recipes from the National Trust.Vezava: Trda14,01 €











