442 rezultatov
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HOW to LIVE on WHEAT(2010) HILL, JOHN W (EMERITUS UNIVERSITY OF WISCONSIN--RIVER FALLS)Vezava: Mehka19,22 €
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Beginner's Guide to Sourdough(2025) COYNE, AMYLearn to make sourdough in every form—from artisan loaves to stiff levain-based sweets— with Amy Coyne’s tested recipes and helpful tips.Vezava: Trda37,84 €
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Cinnamon Bun Cookbook(2025) HAMLYN,GOODE, ELOISESmothered in sweet coffee shop in fall vibes, this recipe book is a love letter to the coziest season of all.Vezava: Trda14,01 €
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Art of French Baking(2025) MATHIOT, GINETTEThe classic collection of more than 350 authentic French dessert recipes from the ultimate authority on French home cookingVezava: Trda46,26 €
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Bread Box(2014) INGRAM, CHRISTINEThree books in one classic gift box: A guide to breads from all around the world and how to bake them, either by hand or in a bread machine, with 900 step-by-step photographs.Vezava: Trda28,03 €