681 rezultatov
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Your Daily Veg(2022) WOODHOUSE, JOEVibrant vegetarian food for everyone to enjoy, with everyday recipes using everyday veg, for everyday cooks.Vezava: Trda30,84 € -
10-Minute Sourdough(2021) KIMBELL, VANESSAA foolproof guide for people who think they don't have the time to make sourdough.Vezava: Trda30,84 € -
Crumb(2019) BERTINET, RICHARDRenowned baker Richard Bertinet brings bread right up to date with his hallmark straightforward approach to achieving the perfect crumbVezava: Trda39,25 € -
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National Trust Book of Puddings(2019) YSEWIJN, REGULA,NATIONAL TRUST BOOKS50 deliciously indulgent pudding recipes, from childhood favourites such as jam roly-poly and cornflake tart, to traditional British classics such as sticky toffee pudding and sherry trifle.Vezava: Trda14,01 € -
Bread and Butter(2022) MCLAUGHLIN, CIARABread & Butter is a nostalgic tribute to the simplicities of home-baking. The recipes reflect an Irish food heritage, with basic local ingredients and fresh produce, conjuring a romantic insight into a loving home, with the stove at its heartbeat.Vezava: Trda28,50 € -
Bee's Adventures in Cake Decorating(2017) BERRIE, BEEThe brains behind Bee’s Bakery (‘London’s Top 5 biscuit bakeries’ – Evening Standard), Bee Berrie is an ex-microbiologist who swapped bacteria for baking in 2012. Bee’s second recipe book Bee’s Adventures in Cake Decorating, is a bold, fun, easy-to-followVezava: Trda18,21 € -
Little Book About Ice Cream(2022) OHAlongside fun facts about the origins of ice cream and how it is manufactured, this little book contains amusing sayings, funny phrases, meaningful quotes and even a sprinkling of pearls of wisdom, all relating to those creamy blocks of ice that we love sVezava: Trda8,40 € -
Little Book About Bread(2022) OHA celebration of bread, the world's favourite carb, including history, fun facts and trivia.Vezava: Trda8,40 € -
Unicorn Food(2018) JOHNSON, RACHELA fun and outrageous take on the rainbow-bright unicorn food trend, bursting with fantastic goodness.Vezava: Trda18,21 € -
Superfood Soups(2016) MORRIS, JULIEAcclaimed superfood chef Julie Morris has chosen 100 favourites packed with nutrient-dense, plant-based whole foods and boosted with scientifically lauded superfoods as chia, medicinal mushrooms, tumeric and kale.Vezava: Trda21,02 € -
Allanbakes Really Good Cakes(2019) TEOH, ALLANAward winning new edition of Allan’s first book, featuring 50 recipes for scrumptious baked treats like sponge and chiffon cakes, cupcakes, muffins, fruitcakes and cheesecakes.Vezava: Mehka20,31 € -
Miller's Daughter(2022) ZIMMERMAN, EMMAThe very true story of how author Emma Zimmerman re-started Arizona's historic Hayden Flour Mills, rescued obscure grains from the brink of extinction, and what she ate along the wayVezava: Trda30,84 €
