45 rezultatov
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Main Courses 500(2014) FLEETWOOD, JENNIA classic collection of 500 appetizing main-course recipes for all occasions, from simple meals for one or two, to family feasts and celebrations.Vezava: Mehka11,11 € -
Classic Main Courses(2016) FLEETWOOD, JENNIWonderful ideas for main courses for every occasion whether family lunches or formal dinner parties, featuring dishes from around the world.Vezava: Mehka11,11 €
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Perfect Plate(2024) SOLBERG, JEFFElevate your dinner experience from the comfort of your own kitchen with Jeff Solberg’s expert flavour creations and easy plating tips.Vezava: Mehka26,39 € -
Roasts & Sunday Lunches(2016) YATES, ANNETTEEveryone loves a traditional Sunday lunch and here are all the recipes you need for roasts, pies, stews and of course delicious puddings and custards to follow.Vezava: Trda9,72 €
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On Food and Cooking(2004) MCGEE, HAROLDAn updated twentieth-anniversary edition of the classic culinary reference features ninety percent new material and provides a wealth of kitchen tips, food-preparation techniques, folklore, literary anecdotes, and health information, in a volume that featVezava: Trda68,91 €
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Savory Dinner Pies(2022) HAEDRICH, KENSavory Dinner Pies includes over 80 recipes for two-crust, one-crust, and no-crust pies. As a recognized master in the art of making pies, Ken Haedrich includes updated and perfected versions from the great savory pie traditions around the world.Vezava: Mehka29,18 €
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Good Food: Pressure Cooker Favourites(2013) GOOD FOOD GUIDESIf you have little time to cook, but want delicious and hearty meals then a pressure cooker is the perfect way to enjoy tender and wholesome dishes.Vezava: Mehka8,33 € -
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Little Book of Seafood(2022) FOOD, JOE,BIRCH, ASH,TURNER, PHILThe Little Book of Seafood is a culinary creation containing a range of seafood recipes from chefs across the UK. Dive into this celebration of the most fabulous ways to cook fish, including Galton Blackiston's Pan-Fried Wild Sea Bass and Scutchers FilletVezava: Mehka13,92 € -
Eat, Share, Love(2022) WOOLF, KALPNAEat, Share, Love is a unique collection of 91 beautiful recipes and the compelling personal stories behind them. This timely cook book features mouth-watering dishes from often under-represented cuisines and the memories attached to them. All the proceedsVezava: Trda22,74 € -
Veggin' Out - 100 recipes to mimic meat and dish up more plants(2021) CASSELLS, JASMINEVegging Out is Jasmine Cassells guide to the plant based diet - drawing on her experience as a plant-based nutritionist, Jasmine teaches you how to add variety to the classic meat-fille meals we know and love. With over 100 recipes to spark inspiration, fVezava: Mehka20,67 €
