5232 rezultatov
-
Thrifty Veggie(2021) GRAIMES, NICOLAHarness every season's flavours with recipes combining fresh produce with lasting staples - clever and delectable vegetarian recipes that can make a real difference to your household budget.Vezava: Trda21,02 € -
Noodle Cookbook(2021) LEE, DAMIENTasty noodle bowls, real quick. From Shanghai 'Yum Cha' Noodles, Mr Lee's Cracking Katsu and Bamboo Buckwheat Noodles to Tonkotsu Pork Noodles and Cantonese Wanton Soup, The Noodle Cookbook has a recipe for every craving, including vegetarian, vegan andVezava: Mehka22,42 € -
Every Night of the Week(2022) TWEED, LUCYA wildly entertaining and practical cookbook filled with shortcuts and permission to do it your own way, by Donna Hay's right-hand woman.Vezava: Mehka26,62 € -
Meze(2020) BUTCHER, SALLYJoin Sally Butcher, owner and chef of iconic Peckham-based café and grocery shop, Persepolis, as she shares her take on Middle Eastern street fare, snacks and meze.Vezava: Trda18,21 € -
Kitchen Cabinet(2021) GRAY, ANNIEFill your year with flavour. The official The Kitchen Cabinet compendium is here at last, with over 100 hours of dinner table talk distilled into this handy almanac, a year in the life of our kitchens to aid you in yours.Vezava: Trda23,82 € -
Fresh Veggie BBQ(2019) BAILEY, DAVID,BAILEY, CHARLOTTEDavid and Charlotte Bailey are back with a new book focusing on the different ways to cook natural, unrefined and unprocessed vegetarian food on a grill.Vezava: Trda21,02 € -
How to Photograph Food(2020) LUBAS, BEATALearn to create stunning images of food with this mouth-watering guide to culinary photography from expert author and instagram sensation Beata Lubas.Vezava: Trda36,45 € -
Elly Pear’s Fast Days and Feast Days(2016) CURSHEN, ELLYSince opening the hugely popular Pear Café nine years ago, Elly Pear has been on a quest for good food and new ideas. Having found real results sticking to the 5:2 way of eating, Elly shares some of her favourite, most exciting meat-free recipes for eatinVezava: Trda28,04 € -
Slow Cooked(2014) SOUTH, MISSHer ideas include plenty of hearty stews, soups and curries, braises, pasta and rice dishes, and lots of meat-free ideas as well as foolproof recipes for slow-cooked chicken, pork, fish, seafood, lamb and beef dishes.Vezava: Trda26,62 € -
Coconut(2019) LAURANCE, ROBINCharting the many and varied ways the coconut has shaped and continues to shape our worldVezava: Trda22,42 € -
English Seafood Cookery(2001) STEIN, RICKFish is becoming popular with the British who are learning to appreciate its enormous variety, versatility and its value as an useful part of a healthy diet. Drawing on culinary traditions from around the world, the author presents the recipes he serves aVezava: Mehka18,21 € -
Vegan Boards(2021) KASBEE, KATEThe 50 plant-based boards and platters in Vegan Boards are incredibly beautiful to the eye and deliciously tempting to the palate.Vezava: Trda26,62 € -
Falafel Cookbook(2021) THOMAS, HEATHERGolden and crispy on the outside, deliciously moist and spicy inside, what’s not to like about falafel?Vezava: Trda14,01 € -
Gathering(2020) INGALLS, GEMMA,INGALLS, ANDREWThis beautiful volume celebrates entertaining and decorating in a meaningful and personal way, by integrating florals and artisanal handmade objects whether it s porcelain, flatware, glassware, vases, or textiles into tabletop designs.Vezava: Trda53,27 €
