436 rezultatov
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Hairy Bikers' One Pot Wonders(2019) BIKERS, HAIRYThe big-hearted Hairy Bikers deliver the cookbook for every busy kitchen, with simple and delicious recipes that use just one pot.Vezava: Trda35,05 €
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Ciudad de Mexico(2021) DIAZ-FUENTES, EDSONAn evocative Mexican cookbook, focusing on authenticity and accessibilityVezava: Trda36,45 €
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Annabel Karmel's Fun, Fast and Easy Children's Cookbook(2021) KARMEL, ANNABELFilled with fun, tasty recipes that will help parents inspire young children with a love of cooking, food and healthy eating.Vezava: Trda21,02 €
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SIMPLE(2016) HENRY, DIANADiscover fuss-free cooking packed with flavour with this book from the bestselling author of A Bird in the Hand.Vezava: Trda42,06 €
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10-Minute Chinese Takeaway(2022) WAN, KWOKLYNChinese Takeaway Cookbook sensation Kwoklyn Wan is back, with recipes that take just 10 minutes from start to finish!Vezava: Trda22,43 €
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And for Mains(2021) SMITH, GAZ,HIGGINS, RICKAnd for Mains is by Gaz Smith and Rick Higgins, a chef and a butcher with a passion for food and an even bigger passion for life. They combine recipes for meat feasts and seafood classics with stories of the food scene in Ireland, from the inside scoop onVezava: Trda49,07 €
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AT HOME(2021) GALETTI, MONICADelicious home cooking from the Masterchef: The Professionals judgeVezava: Trda28,04 €
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Hairy Bikers' Everyday Winners(2021) BIKERS, HAIRYOver 100 simple and delicious recipes to fire up your favourites!Vezava: Trda30,84 €
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Hairy Bikers' Veggie Feasts(2020) BIKERS, HAIRYThe nation's favourite cooking duo present their first big veggie cookbook.Vezava: Trda30,84 €
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Khazana(2018) AHMED, SALIHA MAHMOODFrom winner of MasterChef 2017, Saliha Mahmood Ahmed, comes the next chapter in our love affair with the food of the Indian sub-continent.Vezava: Trda42,06 €
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Kirstie's Real Kitchen(2017) ALLSOPP, KIRSTIEA modern family cookbook from the Queen of home-making, Kirstie Allsopp.Vezava: Trda35,05 €
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South Wind Through the Kitchen(2010) DAVID, ELIZABETHThere are over 200 recipes in the book organised around courses and ingredients such as eggs and cheese, fish and shellfish, meat, poultry and game, vegetables, pasta, pulses and grains, sauces, sweet dishes and cakes, and bread, all interspersed with extVezava: Trda21,02 €
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Happy Leons: Leon Happy One-pot Vegetarian(2022) SEAL, REBECCA,SYMONS, CHANTALAward-winning restaurant Leon brings you more than 100 easy vegetarian recipes that can be made using only one pot.Vezava: Trda28,04 €
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French Countryside Cooking(2021) GALMICHE, DANIELDaniel Galmiche, a Michelin-starred chef and author of the French Brasserie Cookbook shows how to make authentic French dishes, using the ingredients found in the rural parts of the country, from orchard to meadow, river to seashore, in sustainable and stVezava: Trda35,05 €
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Weekend Cook(2022) HARTNETT, ANGELAOver 80 recipes for Sunday suppers and midweek meals, packed full of flavour, from one of the UK’s best-loved chefsVezava: Trda36,45 €