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  Let's Preserve It(2011) WOOD, BERYL

  This unique and comprehensive recipe book revives the art of making jams, jellies, pickles and chutneys, and celebrates the joys of transforming a surfeit of anything - from apples to whortleberries - into jars full of sweetness.

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  18,05 €

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  WOOD, BERYL

  Let's Preserve It

  This unique and comprehensive recipe book revives the art of making jams, jellies, pickles and chutneys, and celebrates the joys of transforming a surfeit of anything - from apples to whortleberries - into jars full of sweetness.

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  Dodajte v košarico Razprodano