393 rezultatov
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Zaika(2019) GILL, ROMYDelicious vegan recipes celebrating the zaika or 'flavours' of Indian cooking that bring a renewed spicy excitment to plant-based foodVezava: Trda35,05 € -
Happy Vegan(2019) COTTON, FEARNEHow to stay healthyBestselling author and cookbook writer, Fearne Cotton, shares her delicious vegan-recipe secrets, with options to satisfy non-vegans too!From the bestselling author and creator of Happy Place PodcastVezava: Trda28,04 € -
Prashad At Home(2015) PATEL, KAUSHY'The food is flawless... absolutely phenomenal, I was blown away.' Angela HartnettVezava: Trda42,06 € -
Tofoo Cookbook(2022) CO., THE TOFOOIncluding classics like Tofu Shakshuka, Tofish and Chips and Tofu Poke Bowls to exciting new recipes like Chipotle Tofu Tacos, Panko Tofu Bao Buns and Sumac Tofu with Tahini Sauce, this book is perfect for everyone from the most dedicated vegetarians to tVezava: Trda23,82 € -
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Veggiestan(2021) BUTCHER, SALLYVeggiestan, ‘the land of vegetables’ refers to the Middle Eastern region that merits such a name; a region that is bubbling, simmering and bursting with vegetarian traditions and recipes – much like this book.Vezava: Trda36,45 € -
Vegan Pasta(2022) CATZ, CLEMENCEVegan Pasta by Clémence Catz is a perfect combination for home cooks worldwide. There is nothing easier than making homemade vegan pasta, with or without gluten. Thanks to her five fresh basic pasta recipes by mixing ideas and toppings you can make a myriVezava: Trda23,82 € -
Tofu Tasty(2021) CHUNG, BONNIE‘There are so many recipes in here that have me planning all manner of meals to look forward to.’ – Nigella LawsonVezava: Trda23,82 € -
Happy Vegan Christmas(2019) JONSSON, KAROLINERoasted nuts and vegetables, fragrant citrus and cloves, jewelled lingonberries and cardamom buns fresh from the oven – these are the delights that make a Scandinavian vegan Christmas.Vezava: Trda30,84 € -
Fresh Veggie BBQ(2019) BAILEY, DAVID,BAILEY, CHARLOTTEDavid and Charlotte Bailey are back with a new book focusing on the different ways to cook natural, unrefined and unprocessed vegetarian food on a grill.Vezava: Trda21,02 € -
Veganissimo(2019) ROUSSEL, ANGELIQUEItalian food is diverse, full of variety and above all designed for enjoyment. But it is also traditionally rich in products of animal origin. Veganissimo translates all the Italian classics into vegan alternatives. You will discover many easy recipes toVezava: Trda21,02 € -
Aquafaba(2018) KARDINAL, SEBASTIENAquafaba is the cooking liquid found in tinned beans and other legumes like chickpeas or the liquid left over from cooking your own. It can be used to replace egg whites in many sweet and savoury recipes. At last for vegans, lemon meringue pie, mousses, mVezava: Trda18,21 € -
Plant-based Burgers(2022) KEARNEY, JACKIEVegan fast-food is here to stay and never tasted so good with these stunningly inventive recipes for plant-based burgers, dogs, subs, wings and much more! ÂVezava: Trda27,32 € -
Totally Tofu(2021) SMALL, RYLAND PETERS & (RYLAND PETERS & SMALL)Possibly a vegan’s best friend, tofu is a wonderful protein packed, nutrient dense superfood containing iron and calcium and other essential vitamins and minerals. Plus it is super versatile and can be used in any number of sweet and savoury dishes fromVezava: Trda16,62 € -
Modern Vegetarian Instant Pot® Cookbook(2021) TSCHIESCHE, JENNY101 tried-and-tested vegetarian and vegan recipes for your Instant Pot® that will change your life! Expert nutritionist Jenny Tschiesche’s delicious recipes take inspiration from all around the world and provide a wealth of ideas for meat-free meals for aVezava: Trda23,82 € -
High-Protein Vegan Cookbook(2019) MCMEANS, GINNY KAYThe ins-and-outs of vegan protein.Vezava: Trda33,25 €
