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Veganissimo(2019) ROUSSEL, ANGELIQUEItalian food is diverse, full of variety and above all designed for enjoyment. But it is also traditionally rich in products of animal origin. Veganissimo translates all the Italian classics into vegan alternatives. You will discover many easy recipes toVezava: Trda21,02 € -
Aquafaba(2018) KARDINAL, SEBASTIENAquafaba is the cooking liquid found in tinned beans and other legumes like chickpeas or the liquid left over from cooking your own. It can be used to replace egg whites in many sweet and savoury recipes. At last for vegans, lemon meringue pie, mousses, mVezava: Trda18,21 € -
Plant-based Burgers(2022) KEARNEY, JACKIEVegan fast-food is here to stay and never tasted so good with these stunningly inventive recipes for plant-based burgers, dogs, subs, wings and much more! ÂVezava: Trda27,32 € -
Totally Tofu(2021) SMALL, RYLAND PETERS & (RYLAND PETERS & SMALL)Possibly a vegan’s best friend, tofu is a wonderful protein packed, nutrient dense superfood containing iron and calcium and other essential vitamins and minerals. Plus it is super versatile and can be used in any number of sweet and savoury dishes fromVezava: Trda16,62 € -
Modern Vegetarian Instant Pot® Cookbook(2021) TSCHIESCHE, JENNY101 tried-and-tested vegetarian and vegan recipes for your Instant Pot® that will change your life! Expert nutritionist Jenny Tschiesche’s delicious recipes take inspiration from all around the world and provide a wealth of ideas for meat-free meals for aVezava: Trda23,82 € -
High-Protein Vegan Cookbook(2019) MCMEANS, GINNY KAYThe ins-and-outs of vegan protein.Vezava: Trda33,25 € -
Doctor Bowl(2022) SHARMA, DR DIVYA (INFLUENCER)An accessible and straight-forward way to eat for a happier, healthier you.Vezava: Trda28,04 € -
Green Lunch Box(2022) ALEXANDER, BECKYThe Green Lunch Box is packed with sixty delicious, healthy, plant-based lunches to help you save the planet in your lunch break.Vezava: Trda21,02 € -
Vegan Dairy(2020)Making your own healthy dairy alternatives is easier than you think with this step-by-step book, including recipes for all kinds of dairy-free creamy treats.Vezava: Trda21,03 € -
What Vegans Eat – Easy Vegan!(2021) COBLEY, BRETTCooking vegan has never been this simple.Vezava: Trda21,02 € -
Vegan Boards(2021) KASBEE, KATEThe 50 plant-based boards and platters in Vegan Boards are incredibly beautiful to the eye and deliciously tempting to the palate.Vezava: Trda26,62 € -
Feed Me Vegan(2017) WATSON, LUCYEating vegan doesn't have to be about ditching all your favourite meals and surviving only on lettuce - and Feed Me Vegan is here to help with that!Vezava: Mehka26,62 € -
Cooking for the Senses(2018) PEACE RHIND, JENNIFER PEACE,LAW, GREGORPresenting a new way of looking at food and flavour, this recipe book explains how the palate works and explores the senses to help you maximise flavour in your kitchen. Beautifully packaged, this first book on neurogastronomy for the home cook includes oVezava: Trda55,94 € -
Hairy Dieters Go Veggie(2017) BIKERS, HAIRYThe bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, return with 80 delicious vegetarian recipes to make losing weight and eating less meat even easier. 'You'll fall in love with their cheeky, down-to-earth humour and their healthierVezava: Mehka23,82 € -
5:2 Veggie and Vegan(2017) HARRISON, KATEWritten by the bestselling author of the 5:2 Diet Book, these are delicious and healthy vegetarian and vegan recipes, all under 500 calories, for those wanting to sustain or start the 5:2 diet.Vezava: Mehka12,61 €
