85 rezultatov
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Saffron(2020) GANESHRAM, RAMINThe dramatic history of the world's most expensive spice.Vezava: Trda18,05 €
GANESHRAM, RAMIN
Saffron
The dramatic history of the world's most expensive spice.
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Art of Preserving(2021) MACDONALD, EMMAThis sumptuous guide filled with beautiful photography and expert practical tips is guaranteed to be the only resource you will ever need to preserve fruit, vegetables, meat and fish.Vezava: Trda26,39 €
MACDONALD, EMMA
Art of Preserving
This sumptuous guide filled with beautiful photography and expert practical tips is guaranteed to be the only resource you will ever need to preserve fruit, vegetables, meat and fish.
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Easy Indian Cookbook(2020) MALHI, MANJUAn exploration of Indian cookery that takes you through the process of creating delicious, aromatic dishes step by step, enabling you to master this colourful and exotic cuisine.Vezava: Mehka20,83 €
MALHI, MANJU
Easy Indian Cookbook
An exploration of Indian cookery that takes you through the process of creating delicious, aromatic dishes step by step, enabling you to master this colourful and exotic cuisine.
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Fire & Spice(2019) GREGORY-SMITH, JOHNA fragrant treasure trove of recipes from across the globeVezava: Trda34,74 €
GREGORY-SMITH, JOHN
Fire & Spice
A fragrant treasure trove of recipes from across the globe
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Big Has HOME(2022) SEMAY, HASAN"This book is just about food. Nothing flashy, no expensive equipment and gizmos. It’s entirely about flavours and understanding. Food in its entirety is more than about filling your stomach; it’s about stories, history, and those shared moments." – HasanVezava: Trda27,79 €
SEMAY, HASAN
Big Has HOME
"This book is just about food. Nothing flashy, no expensive equipment and gizmos. It’s entirely about flavours and understanding. Food in its entirety is more than about filling your stomach; it’s about stories, history, and those shared moments." – Hasan
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Edible Wild Plants and Herbs(2022) MICHAEL, PAMELAExquisitely illustrated with full-colour paintings of all the plants and herbs in the book, Edible Wild Plants and Herbs is both a cookbook and field guide to the identification and use of foodstuffs from the wild.Vezava: Trda34,74 €
MICHAEL, PAMELA
Edible Wild Plants and Herbs
Exquisitely illustrated with full-colour paintings of all the plants and herbs in the book, Edible Wild Plants and Herbs is both a cookbook and field guide to the identification and use of foodstuffs from the wild.
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Meze(2020) BUTCHER, SALLYJoin Sally Butcher, owner and chef of iconic Peckham-based café and grocery shop, Persepolis, as she shares her take on Middle Eastern street fare, snacks and meze.Vezava: Trda18,05 €
BUTCHER, SALLY
Meze
Join Sally Butcher, owner and chef of iconic Peckham-based café and grocery shop, Persepolis, as she shares her take on Middle Eastern street fare, snacks and meze.
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Chasing Smoke: Cooking over Fire Around the Levant(2021) PACKER, SARIT,SRULOVICH, ITAMARThe award-winning Honeys are back with more delicious dishes from the Middle East, and this time their focus is firmly on the grill. Join them on a journey filled with flavour and fire as they visit their favourite ‘swim cities’ exploring the beaches andVezava: Trda36,13 €
PACKER, SARIT,SRULOVICH, ITAMAR
Chasing Smoke: Cooking over Fire Around the Levant
The award-winning Honeys are back with more delicious dishes from the Middle East, and this time their focus is firmly on the grill. Join them on a journey filled with flavour and fire as they visit their favourite ‘swim cities’ exploring the beaches and
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Nutmeg: Graters, Pomanders and Spice Boxes - Luxury and utility from the 16th century to the present day(2022) RECKLESS, JOHNCombining the social history of nutmeg with detailed accounts of current nutmeg grater collections, this book is the essential reference work for collectors, antique dealers and auctioneers.Vezava: Trda64,14 €
RECKLESS, JOHN
Nutmeg: Graters, Pomanders and Spice Boxes - Luxury and utility from the 16th century to the present day
Combining the social history of nutmeg with detailed accounts of current nutmeg grater collections, this book is the essential reference work for collectors, antique dealers and auctioneers.
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Cayenne & Cocoa Companion(2022) SCHERR, SUZYFlavourful fun, healthy fixes and DIY tricks make cayenne and cocoa the perfect pantry pairVezava: Mehka19,28 €
SCHERR, SUZY
Cayenne & Cocoa Companion
Flavourful fun, healthy fixes and DIY tricks make cayenne and cocoa the perfect pantry pair
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Olive Oil & Sea Salt Companion(2021) SCHERR, SUZYStay at home, save money, savour your food and support a healthy lifestyle—all with these two pantry powerhouses!Vezava: Mehka19,28 €
SCHERR, SUZY
Olive Oil & Sea Salt Companion
Stay at home, save money, savour your food and support a healthy lifestyle—all with these two pantry powerhouses!
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Classic Indian Recipe Book(2017) HUSAIN SHEHZAD & FERNANDEZ RAFITraditional dishes, healthy adaptations, and popular Balti-style curries, with a guide to ingredients and techniques.Vezava: Mehka13,88 €
HUSAIN SHEHZAD & FERNANDEZ RAFI
Classic Indian Recipe Book
Traditional dishes, healthy adaptations, and popular Balti-style curries, with a guide to ingredients and techniques.
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Gingerbread(2021) WHINNEY, HEATHEREverything gingerbread, from basic recipes to gorgeous constructions. Cut-out garlands, tree decorations and woodland tabletop scenes to log cabins, sweet-festooned cottages and elaborate winter chalets, ginger biscuits, bundts and seasonal cakes.Vezava: Trda20,84 €
WHINNEY, HEATHER
Gingerbread
Everything gingerbread, from basic recipes to gorgeous constructions. Cut-out garlands, tree decorations and woodland tabletop scenes to log cabins, sweet-festooned cottages and elaborate winter chalets, ginger biscuits, bundts and seasonal cakes.
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Cornucopia(2019) KEOGH, TONY,CARRIGY, AOIFEThe vegan cookbook from Dublin’s famous vegan and vegetarian restaurant, Cornucopia.Vezava: Trda38,90 €
KEOGH, TONY,CARRIGY, AOIFE
Cornucopia
The vegan cookbook from Dublin’s famous vegan and vegetarian restaurant, Cornucopia.
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My Kitchen Table: 100 Essential Curries(2011) JAFFREY, MADHURMadhur Jaffrey is the world's best-selling author of Indian cookery books. Here, she has collected 100 curry recipes from dals to biryanis, vegetarian to meat, simple and elaborate. Everybody loves a curry - and this cookbook has a recipe to suit everyVezava: Mehka18,05 €
JAFFREY, MADHUR
My Kitchen Table: 100 Essential Curries
Madhur Jaffrey is the world's best-selling author of Indian cookery books. Here, she has collected 100 curry recipes from dals to biryanis, vegetarian to meat, simple and elaborate. Everybody loves a curry - and this cookbook has a recipe to suit every
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Anarchy of Chillies(2018) HILDEBRAND, CAZCelebrates 100 powerful personalities from the chilli family in lively four-colour illustrations, presenting everything the aspiring chef or gardener needs to help them harness the heat.Vezava: Trda23,56 €
HILDEBRAND, CAZ
Anarchy of Chillies
Celebrates 100 powerful personalities from the chilli family in lively four-colour illustrations, presenting everything the aspiring chef or gardener needs to help them harness the heat.
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