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Podrobnosti o izdelku
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9781911667049Mladinska knjiga ID
891311Velikost (šxdxv)
200 × 100 × 50Status dobavljivosti
7-10 delovnih dniJezik
ANGOpis
This is more than a cookbook of Japanese cuisine. Malte Hartig is an expert in Japanese Kaseki cuisine. Today the term is used for a special style of a light multi-course menu consisting of 7-10 different courses in a Japanese restaurant. It is a particularly light meal that is strictly vegetarian in accordance with Zen philosophy. 250 pages
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Vegan Recipes from Japan
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27,10 €
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