Zbirka: Hotelska industrija
59 rezultatov
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Business of Event Planning(2002) ALLEN, JUDYBefore planning an event, there is much that must be done behind the scenes to make the event successful. Before any thought is even given to timing or location of the event, before the menus are selected and the decor designed, there are proposals to beVezava: Trda30,56 € -
Reluctant Restaurateur(2003) SKIRVING, IMOGENThis is the story of one woman's unwitting transformation of her Nottinghamshire family home into one of the most successful private hotels in Britain today. Imogen Skirving recalls her unusual childhood and how, after inheriting Langar Hall, mounting oveVezava: Mehka20,82 € -
Beach Babylon(2008) EDWARDS-JONES, IMOGENHow does it feel to live and work in the world's most beautiful and luxurious tropical island resort, surrounded by white sandy beaches and aquamarine seas? And when the guests are some of the richest and most demanding people in the world, where do you fVezava: Mehka18,05 € -
Cornell School of Hotel Administration on Hospitality(2011)With contributions from the star faculty of Cornell University's School of Hotel Administration, this title offers the thinking on the best practices and strategies for hospitality management. It offers advice you need to develop and manage a multinationaVezava: Trda48,64 € -
Restaurant Babylon(2014) EDWARDS-JONES, IMOGENIn Restaurant Babylon, Imogen Edwards-Jones and her anonymous industry insider lift the lid on all the tricks of the food trade and what really makes this £90 billion a year industry tick.Vezava: Mehka22,22 € -
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British Hotel Through the Ages(2021) BORER, MARY CATHCARTA detailed history of inns and hotels in Britain, first published in 1972.Vezava: Mehka35,09 € -
Spa Manager’s Essential Guide(2020) WALLACE, MIKE (MEDICAL SPA & WELLNESS EXPERT, CONSULTANT, SPEAKER AND LECTURER, MEDICAL TOURISM EXPERT FOR THE HUNGARIAN TOURIST AGENCY.),SMITH, DR MELANIE (ASSOCIATE PROFESSOR, BUDAPEST METROPOLITAN UNIVERSITY, HUNGARY)The Spa Manager’s Essential Guide contains all the basic day to day information on how to run a wellness, beauty or thermal spa operation successfully. It focuses on those areas that industry leaders have identified as critical and missing in today’s spaVezava: Mehka69,81 € -
Marketing Tourism and Hospitality(2021) GEORGE, RICHARDTaking a comprehensive approach, the book covers the whole spectrum of tourism and hospitality marketing including destination marketing, marketing research, consumer behaviour, and digital and social media marketing.Vezava: Mehka76,31 € -
Overtourism as Destination Risk(2021)Overtourism as Destination Risk: Impacts and Solutions presents a range of researcher perspectives discussing current issues in the overtourism debate,including unplanned expansion, construction, environmental imbalance and damage,pollution and deforestatVezava: Trda75,37 € -
Wake Up and Sell More Coffee(2015) RICHARDSON, JOHN,GILMARTIN, HUGHA follow-up book to the author's first popular book, Wake and Smell the Profit, this book is designed to show the best advice, for aspiring or existing coffee shops, from a selection of some of the best coffee shops and industry experts in the world.Vezava: Mehka15,27 € -
Tour Operators and Operations(2017) HOLLAND, JACQUELINE (NORTHUMBRIA UNIVERSITY, UK),LESLIE, DAVID (FORMERLY GLASGOW CALEDONIAN UNIVERSITY, UK)Focusing on the creation and distribution of packaged holidays, this text covers the fundamentals of business and the relationship between tour operators and destinations. With particular reference to sustainability, it provides a wealth of information reVezava: Mehka57,88 € -
Visitor Management in Tourism Destinations(2016)This book demonstrates current knowledge on Visitor Management and provides insight into conceptual issues.Vezava: Trda144,69 € -
How To Run A Pop-Up Restaurant or Supper Club(2015) ALLDIS, ABIGAIL,ALDIS, WILLIAMTurn your passion for food into profit with this step-by-step guideVezava: Mehka15,27 € -
Food Tourism(2014) STANLEY, JOHN (JOHN STANLEY ASSOCIATES, AUSTRALIA),STANLEY, LINDA (JOHN STANLEY ASSOCIATES, AUSTRALIA)The fastest growth in tourism is the culinary sector. Covering farmers markets, agri-entertainment, glamping, restaurants, farm shops and more, food tourism is both an important part of holidaying and a purpose in itself. This book provides an overall dirVezava: Mehka47,04 € -
Modern Hotel Operations Management(2017) CHIBILI, MICHAEL,DE BRUYN, SHANE,BENHADDA, LATIFA,LASHLEY, CONRAD,PENNINGA, SASKIA,ROWSON, BILLA comprehensive and wide-ranging introduction to operational hotel management, this textbook brings together business administration, management and entrepreneurship into a complete overview of the discipline. Essential reading for students of hospitalityVezava: Mehka144,89 €
