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Metal Nanopowders: Production, Characterization, and Energetic Applications(2014) ALEXANDER A. GROMOVVezava: Trda186,77 €
ALEXANDER A. GROMOV
Metal Nanopowders: Production, Characterization, and Energetic Applications
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Hickman's Farriery(1999) HICKMAN, COL JOHNBeginning with a short history of horseshoeing, this book traces its origins to pre-Christian times. It then move on to explain the underlying structure of the horse's front and hind legs. It includes a chapter on shoemaking that contains practical exerciVezava: Trda44,79 €
HICKMAN, COL JOHN
Hickman's Farriery
Beginning with a short history of horseshoeing, this book traces its origins to pre-Christian times. It then move on to explain the underlying structure of the horse's front and hind legs. It includes a chapter on shoemaking that contains practical exerci
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Diffusion(2009) CUSSLER, E. L. (UNIVERSITY OF MINNESOTA)This overview of diffusion and separation processes brings unsurpassed clarity to this complex topic. For students, Diffusion goes from the basics of mass transfer and diffusion itself, with strong support through worked examples and student questions. ReVezava: Trda111,93 €
CUSSLER, E. L. (UNIVERSITY OF MINNESOTA)
Diffusion
This overview of diffusion and separation processes brings unsurpassed clarity to this complex topic. For students, Diffusion goes from the basics of mass transfer and diffusion itself, with strong support through worked examples and student questions. Re
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McCance and Widdowson's the Composition of Foods(2014) FOOD STANDARD AGENCYVezava: Mehka100,93 €
FOOD STANDARD AGENCY
McCance and Widdowson's the Composition of Foods
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Salt, Sugar, Fat(2014) MOSS, MICHAELIn China, for the first time, the people who weigh too much now outnumber those who weigh too little. In Mexico, the obesity rate has tripled in the past three decades. This title exposes the practices of some of the recognisable (and profitable) companieVezava: Mehka23,61 €
MOSS, MICHAEL
Salt, Sugar, Fat
In China, for the first time, the people who weigh too much now outnumber those who weigh too little. In Mexico, the obesity rate has tripled in the past three decades. This title exposes the practices of some of the recognisable (and profitable) companie
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Vienna, Marzen, Oktoberfest(1998) FIX, GEORGE,FIX, LAURIEGeorge and Laurie Fix have written this well-researched profile of an enjoyable beer style to both drink and brew.Vezava: Mehka13,88 €
FIX, GEORGE,FIX, LAURIE
Vienna, Marzen, Oktoberfest
George and Laurie Fix have written this well-researched profile of an enjoyable beer style to both drink and brew.
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Wooden Clocks(2009) EDITORS OF SCROLL SAW WOODWORKING & CRAFTSFeatures a collection of clock projects. This book teaches how to make time pieces including grandfather clocks and pendulum clocks. It includes projects for different abilities and tastes, from learning to cut pieces and assemble parts to finishing and pVezava: Mehka23,61 €
EDITORS OF SCROLL SAW WOODWORKING & CRAFTS
Wooden Clocks
Features a collection of clock projects. This book teaches how to make time pieces including grandfather clocks and pendulum clocks. It includes projects for different abilities and tastes, from learning to cut pieces and assemble parts to finishing and p
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Modern Food Microbiology(2005) JAY, JAMES M.,LOESSNER, MARTIN J.,GOLDEN, DAVID A.This authoritative book builds on its trusted and established sections on food preservation. With thirty revised and updated chapters, and new sections on many topics, the seventh edition of this classic text brings benefits to professors and students aliVezava: Trda114,48 €
JAY, JAMES M.,LOESSNER, MARTIN J.,GOLDEN, DAVID A.
Modern Food Microbiology
This authoritative book builds on its trusted and established sections on food preservation. With thirty revised and updated chapters, and new sections on many topics, the seventh edition of this classic text brings benefits to professors and students ali
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The Perfect Meal - the Multisensory Science of Food and Dining(2014) CHARLES SPENCEVezava: Mehka41,62 €
CHARLES SPENCE
The Perfect Meal - the Multisensory Science of Food and Dining
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Marketing Nutrition(2007) WANSINK, BRIANThe ins and outs of the marketing of foodVezava: Mehka32,14 €
WANSINK, BRIAN
Marketing Nutrition
The ins and outs of the marketing of food
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The Handbook of Medicinal Chemistry: Principles and Practice(2013) ANDREW DAVISIZID NOV.2014Vezava: Trda133,86 €
ANDREW DAVIS
The Handbook of Medicinal Chemistry: Principles and Practice
IZID NOV.2014
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Science For Conservators Series(1992) CONSERVATION UNIT MUSEUMS AND GALLERIES COMMISSIONScientific concepts are basic to the conservation of artefacts of every type, yet many conservators have little or no scientific training. These introductory volumes provide non-scientists with the essential theoretical background to their work.Vezava: Mehka69,81 €
CONSERVATION UNIT MUSEUMS AND GALLERIES COMMISSION
Science For Conservators Series
Scientific concepts are basic to the conservation of artefacts of every type, yet many conservators have little or no scientific training. These introductory volumes provide non-scientists with the essential theoretical background to their work.
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Gutenberg Revolution(2009) MAN, JOHNThe invention of one man - Johann Gutenberg - had caused a revolution. Printing by movable type was a discovery waiting to happen. Born in 1400 in Mainz, Germany, Gutenberg struggled against a background of plague and religious upheaval to bring his remVezava: Mehka15,27 €
MAN, JOHN
Gutenberg Revolution
The invention of one man - Johann Gutenberg - had caused a revolution. Printing by movable type was a discovery waiting to happen. Born in 1400 in Mainz, Germany, Gutenberg struggled against a background of plague and religious upheaval to bring his rem
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