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My Homeplace Inheritance(2020) FARRELL, SUSANSusan Farrell’s vivid memoir is a compelling account of what it was like to grow up in rural Ireland, a world rooted in tradition and in the seasons. Warm, authentic and often funny, 'My Homeplace Inheritance' is a vivid evocation of place and a celebratiVezava: Mehka15,43 € -
Platter's South African Wine Guide 2021(2021)This 41st edition of the authoritative South African wine guide features 211 Five Star wines out of over 8,000 wines reviewed. Platter's features descriptions of over 900 producers across the vibrant wine regions of South Africa.Vezava: Trda38,60 € -
Bone-Strength Plan(2021) TRAVERS, JOThis book guides the reader through the science behind bones and why osteoporosis and other bone diseases and problems occur; it looks at lifestyle, and includes easy exercises and recipes as part of a comprehensive bone-strength plan.Vezava: Mehka18,21 € -
From Vines to Wines, 5th Edition(2015) COX, JEFFJoin the journey from grape to bottle in the fifth edition of this classic guide to winemaking. Covering the entire process and including solutions for problems, this is a must-have for current and new winemakers alike.Vezava: Mehka24,22 € -
Miller's Daughter(2022) ZIMMERMAN, EMMAThe very true story of how author Emma Zimmerman re-started Arizona's historic Hayden Flour Mills, rescued obscure grains from the brink of extinction, and what she ate along the wayVezava: Trda30,84 € -
Ferment For Good(2017) FLYNN, SHARONFerment for Good is a guide to discovering the joys of fermentation in its myriad variations - framed through the eyes of Sharon Flynn, a one-time English teacher who has hooked early in her 20s and has since made it her life's work to learn and share allVezava: Trda30,84 € -
Do Wild Baking(2017) HERBERT, TOMFreshly baked breads and honest food cooked outdoorsVezava: Mehka14,01 € -
Good to Eat(2021) ATHERTON, DAVIDA cookbook that shows that healthy food can be tasty, and tasty food can be good for you.Vezava: Trda35,05 € -
Hairy Dieters' Simple Healthy Food(2022) BIKERS, HAIRYThe Hairy Dieters are back with over 80 delicious and healthy new recipes.Vezava: Mehka23,82 € -
Food For Thought(2020) HAUGHTON, PHIL (AUTHOR)A uniquely inspiring and thought-provoking journey through a colourful celebration of food, nature and the world we live in from the founder of Better Foods.Vezava: Mehka24,70 € -
Camper Food & Stories(2021) SIREJACOB, ELSCamper travelling tips & tricks, a cookbook full of recipes, wonderful travel stories and dreamy photos of good food and life on the road: Camperfood & Stories combines it all.Vezava: Trda33,98 € -
Around the World in 80 Purees(2016) SAINI, LEENAA creative recipe book for inventive, nutritious baby foodVezava: Mehka25,22 € -
Bread(2021) ADAMS MEDIALearn to make fresh, delicious bread right at home with these 100 simple and easy recipes you knead to know!Vezava: Trda18,21 € -
Silo(2019) MCMASTER, DOUGLASSilo maps out an extraordinary new plan from radical young chef Douglas McMaster, founder of SILO the first zero food-waste restaurant—a food system for the future, encouraging us to go for the purest, most natural and efficient way to cook and eat, wasteVezava: Trda30,84 € -
The Tickle Fingers Toddler Cookbook: Hands-on Fun in the Kitchen for 1 to 4s(2016) ANNABEL WOOLMERVezava: Mehka22,42 € -
Modern Gingerbread(2020) MONGER, SANDRASee gingerbread in a whole new light with these 15 exciting, contemporary baking projects.Vezava: Mehka18,21 €
