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Ciudad de Mexico(2021) DIAZ-FUENTES, EDSONAn evocative Mexican cookbook, focusing on authenticity and accessibilityVezava: Trda36,45 € -
Modern Japanese Cuisine(2006) CWIERTKA, KATARZYNA J.Over the years the popularity of Japanese food in the West has increased immeasurably. This book explores the origins of Japanese cuisine as we know it today, investigating the transformations and developments food culture in Japan has undergone since theVezava: Mehka60,59 € -
Life and Wines of Hugh Johnson(2022) JOHNSON, HUGHA life in wine, from one of our most admired, as well as best-selling, wine writers, Hugh Johnson, which will inform and delight readers.Vezava: Mehka46,33 € -
Very Merry Cocktails(2020) STRAND, JESSICAPacked with vibrant, cheery photography and just the right amount of Christmas kitsch, Very Merry Cocktails compiles over 50 holiday drink recipes to enjoy throughout the season.Vezava: Trda23,82 € -
Skewered(2021) BAWDON, MARCUSOver 60 recipes for skewered food to cook on open fires, barbecues and grills.Vezava: Trda23,82 € -
Biddesden Cookery(2019)Biddesden is the family home bought in 1931 by Bryan Guinness (Lord Moyne) and his first wife Diana Mitford. Mirabel Guinness, youngest of Lord Moyne's 11 children, compiles a collection of family recipes regularly used at Biddesden.Vezava: Trda21,02 € -
Naked Vegan(2016) VALCORZA, MAZOwner of Sydney's Sadhana Kitchen, Maz Valcorza shares 140+ nourishing, plant-based, raw food receipes for health and wellbeing.Vezava: Mehka24,94 € -
And for Mains(2021) SMITH, GAZ,HIGGINS, RICKAnd for Mains is by Gaz Smith and Rick Higgins, a chef and a butcher with a passion for food and an even bigger passion for life. They combine recipes for meat feasts and seafood classics with stories of the food scene in Ireland, from the inside scoop onVezava: Trda49,07 € -
Gut Health Cookbook(2020) ANTONSSON, SOFIAFifty Easy, Delicious Green Meals to Balance Your Gut and Treat Gastrointestinal Issues What should you eat if you have a sensitive stomach or suffer from irritable bowel syndrome (IBS)? The answer lies in a low-FODMAP diet--one of the most effective methVezava: Trda18,21 € -
Vegan Butcher(2022) BIRD, ZACCHARYThe ultimate science-meets-magic guide to plant-based meat for vegans who are tired of burgers.Vezava: Trda35,05 € -
Good Food Eat Well: Low-Sugar Recipes(2015) GOOD FOOD GUIDESSugar can have a very harmful affect on our health and well being. With breakfasts, lunches, dinners and snacks as well as tempting desserts and baking ideas, this book is packed full of easy recipes ranging from Bacon and parsley hotcakes to Portabello bVezava: Mehka9,80 € -
Easy Leaf Tea(2017) D'OFFAY, TIMOTHYUnravel the history, sample the flavours and experience the amazing versatility of the world's favourite brew and all its health-giving properties.Vezava: Trda28,26 € -
Feed Your Family: More From Less - Shop smart. Cook clever. Make more.(2022) COOPER, LORNASHOP SMART and COOK CLEVER to save time and money in the kitchen. Lorna Cooper of popular cookery blog Feed Your Family for £20 A Week is back with her most useful cookbook yet.Vezava: Mehka23,82 € -
Khazana(2018) AHMED, SALIHA MAHMOODFrom winner of MasterChef 2017, Saliha Mahmood Ahmed, comes the next chapter in our love affair with the food of the Indian sub-continent.Vezava: Trda42,06 € -
Eat Your Vitamins(2020) DAVIS, MASCHAThe A-to-Z guide to essential vitamins, minerals, and nutrients, so you can ditch synthetic supplements and promote health naturally with nourishing foods.Vezava: Mehka18,21 € -
Vegetarian Food for Healthy Kids(2016) GRAIMES, NICOLAVegetarian Food for Healthy Kids concentrates on those nutritional demands to see what it takes to raise healthy, well-nourished vegetarian children.Vezava: Mehka18,21 €
