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Made for You: Spring(2020) HANSEN, SOPHIEA series of 4 titles, one for every season, each a giftable package, bursting with country-style food photography and delicious recipes for giving, sharing and celebrating.12,61 € -
Pink Gin(2020) SMALL, RYLAND PETERS &Pink gin has never been more popular so why not shake up your own rosy-hued cocktails at home with more than 25 perfectly-pink recipes.Vezava: Trda13,29 € -
My Fussy Eater(2018) ATTWELL, CIARADelicious and easy recipes for those fussy eaters in your life!Vezava: Trda23,82 € -
Five-A-Day Plus One(2020) HOOPER, MARTYNA practical guide to getting enough vitamin B12 from your diet, including 100+ delicious recipes with high B12 ingredients, each illustrated in colour and reflecting author Martyn Hooper MBE's Welsh roots. Martyn, founder of the Pernicious Anaemia SocietyVezava: Mehka30,88 € -
Simple French Food(2003) OLNEY, RICHARDFirst published in the 1970s to great critical acclaim Richard Olney?s Simple French Food follows in the tradition of the writing of Elizabeth David and Jane Grigson, and Grub Street are re-issuing this classic work in the same format and size as ElizabetVezava: Trda21,02 € -
Tofu Cookbook(2017) JOHNSON BECKYPacked with health, tofu is a deliciously versatile low-fat ingredient that is a nutritional powerhouse. 80 creative recipes from simple to sophisticated.Vezava: Trda14,02 € -
Country Farmhouse Cookbook(2012) BANBERY, SARAH400 recipes handed down the generations, using seasonal produce from the kitchen garden, illustrated with 1400 photographs.Vezava: Trda21,02 € -
Local Breads(2007) LEADER, DANIELRecipes from the back rooms and basement bakeries that produce Europe's best breads.Vezava: Trda46,56 €
