5370 rezultatov
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Ultimate Wood-Fired Oven Cookbook(2018) TAYLOR, GENEVIEVEHow to get the most out of your oven: the must-have manual and cookbook for all wood-fired oven ownersVezava: Trda26,39 €
TAYLOR, GENEVIEVE
Ultimate Wood-Fired Oven Cookbook
How to get the most out of your oven: the must-have manual and cookbook for all wood-fired oven owners
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And for Mains(2021) SMITH, GAZ,HIGGINS, RICKAnd for Mains is by Gaz Smith and Rick Higgins, a chef and a butcher with a passion for food and an even bigger passion for life. They combine recipes for meat feasts and seafood classics with stories of the food scene in Ireland, from the inside scoop onVezava: Trda48,64 €
SMITH, GAZ,HIGGINS, RICK
And for Mains
And for Mains is by Gaz Smith and Rick Higgins, a chef and a butcher with a passion for food and an even bigger passion for life. They combine recipes for meat feasts and seafood classics with stories of the food scene in Ireland, from the inside scoop on
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The Art of Cooking with Cannabis - CBD and THC-Infused Recipes from Across America(2021) MEDEIROS, TRACEYVezava: Trda44,78 €
MEDEIROS, TRACEY
The Art of Cooking with Cannabis - CBD and THC-Infused Recipes from Across America
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Gut Health Cookbook(2020) ANTONSSON, SOFIAFifty Easy, Delicious Green Meals to Balance Your Gut and Treat Gastrointestinal Issues What should you eat if you have a sensitive stomach or suffer from irritable bowel syndrome (IBS)? The answer lies in a low-FODMAP diet--one of the most effective methVezava: Trda18,05 €
ANTONSSON, SOFIA
Gut Health Cookbook
Fifty Easy, Delicious Green Meals to Balance Your Gut and Treat Gastrointestinal Issues What should you eat if you have a sensitive stomach or suffer from irritable bowel syndrome (IBS)? The answer lies in a low-FODMAP diet--one of the most effective meth
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Vegan Butcher(2022) BIRD, ZACCHARYThe ultimate science-meets-magic guide to plant-based meat for vegans who are tired of burgers.Vezava: Trda34,74 €
BIRD, ZACCHARY
Vegan Butcher
The ultimate science-meets-magic guide to plant-based meat for vegans who are tired of burgers.
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Vegan Snacks(2019) CLARKE, ELANORFrom the healthy to the decadent, from on-the-go breakfasts to after-dinner indulgences, this book has sweet bites and savoury treats to satisfy everyone. Whether you have only a few minutes to whip up a quick morsel or you want to create something impresVezava: Trda13,88 €
CLARKE, ELANOR
Vegan Snacks
From the healthy to the decadent, from on-the-go breakfasts to after-dinner indulgences, this book has sweet bites and savoury treats to satisfy everyone. Whether you have only a few minutes to whip up a quick morsel or you want to create something impres
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Good Food Eat Well: Low-Sugar Recipes(2015) GOOD FOOD GUIDESSugar can have a very harmful affect on our health and well being. With breakfasts, lunches, dinners and snacks as well as tempting desserts and baking ideas, this book is packed full of easy recipes ranging from Bacon and parsley hotcakes to Portabello bVezava: Mehka9,72 €
GOOD FOOD GUIDES
Good Food Eat Well: Low-Sugar Recipes
Sugar can have a very harmful affect on our health and well being. With breakfasts, lunches, dinners and snacks as well as tempting desserts and baking ideas, this book is packed full of easy recipes ranging from Bacon and parsley hotcakes to Portabello b
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Feed Your Family: More From Less - Shop smart. Cook clever. Make more.(2022) COOPER, LORNASHOP SMART and COOK CLEVER to save time and money in the kitchen. Lorna Cooper of popular cookery blog Feed Your Family for £20 A Week is back with her most useful cookbook yet.Vezava: Mehka23,61 €
COOPER, LORNA
Feed Your Family: More From Less - Shop smart. Cook clever. Make more.
SHOP SMART and COOK CLEVER to save time and money in the kitchen. Lorna Cooper of popular cookery blog Feed Your Family for £20 A Week is back with her most useful cookbook yet.
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Khazana(2018) AHMED, SALIHA MAHMOODFrom winner of MasterChef 2017, Saliha Mahmood Ahmed, comes the next chapter in our love affair with the food of the Indian sub-continent.Vezava: Trda41,69 €
AHMED, SALIHA MAHMOOD
Khazana
From winner of MasterChef 2017, Saliha Mahmood Ahmed, comes the next chapter in our love affair with the food of the Indian sub-continent.
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Going Vegan: Your Daily Planner - Everything You Need to Transition to a Vegan Diet(2019) NEFF, MICHELLEVezava: Mehka18,05 €
NEFF, MICHELLE
Going Vegan: Your Daily Planner - Everything You Need to Transition to a Vegan Diet
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Eat Your Vitamins(2020) DAVIS, MASCHAThe A-to-Z guide to essential vitamins, minerals, and nutrients, so you can ditch synthetic supplements and promote health naturally with nourishing foods.Vezava: Mehka16,66 €
DAVIS, MASCHA
Eat Your Vitamins
The A-to-Z guide to essential vitamins, minerals, and nutrients, so you can ditch synthetic supplements and promote health naturally with nourishing foods.
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Dessert(2019) DAMME, ROGER VANNew and innovative desserts from one of the world's best pastry chefs containing lavishly illustrated, step-by-step photography and detailed instructions for preparing more than 50 marvellous desserts.Vezava: Trda75,80 €
DAMME, ROGER VAN
Dessert
New and innovative desserts from one of the world's best pastry chefs containing lavishly illustrated, step-by-step photography and detailed instructions for preparing more than 50 marvellous desserts.
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Vegetarian Meals for Healthy Kids(2016) GRAIMES, NICOLAVegetarian Food for Healthy Kids concentrates on those nutritional demands to see what it takes to raise healthy, well-nourished vegetarian children.Vezava: Mehka18,05 €
GRAIMES, NICOLA
Vegetarian Meals for Healthy Kids
Vegetarian Food for Healthy Kids concentrates on those nutritional demands to see what it takes to raise healthy, well-nourished vegetarian children.
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Everyday Dairy-Free Cookbook(2021) ROGERS, MILLER,WHITE, EMILYThe Everyday Dairy-Free Cookbook explains all you need to know about Lactose Intolerance, how to tackle the problem, and where to go for help and advice. As with the other titles in this best-selling Everyday series, the book contains 200 recipes for famiVezava: Mehka20,83 €
ROGERS, MILLER,WHITE, EMILY
Everyday Dairy-Free Cookbook
The Everyday Dairy-Free Cookbook explains all you need to know about Lactose Intolerance, how to tackle the problem, and where to go for help and advice. As with the other titles in this best-selling Everyday series, the book contains 200 recipes for fami
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Asian Kitchen(2022) SMALL, RYLAND PETERS &Fresh, tasty and bursting with nutritious ingredients and lively flavours, the food of South East and East Asia has never been more popular and is showcased here in 65 delicious recipes.Vezava: Trda13,88 €
SMALL, RYLAND PETERS &
Asian Kitchen
Fresh, tasty and bursting with nutritious ingredients and lively flavours, the food of South East and East Asia has never been more popular and is showcased here in 65 delicious recipes.
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Pub Grub - Recipes for Classic Comfort Food(2021) SMALL, RYLAND PETERS &A mouth-watering selection of classic British pub food for all the family - from Scotch eggs and toad-in-the-hole to sticky toffee pudding.Vezava: Trda13,88 €
SMALL, RYLAND PETERS &
Pub Grub - Recipes for Classic Comfort Food
A mouth-watering selection of classic British pub food for all the family - from Scotch eggs and toad-in-the-hole to sticky toffee pudding.
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101 Whiskies to Try Before You Die (5th edition)(2022) BUXTON, IANThe fifth edition of the top-selling UK whisky guide, fully revised and updated. Witty, focused, practical pointers to some of the world's finest whiskies.Vezava: Trda20,83 €
BUXTON, IAN
101 Whiskies to Try Before You Die (5th edition)
The fifth edition of the top-selling UK whisky guide, fully revised and updated. Witty, focused, practical pointers to some of the world's finest whiskies.
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New Filipino Kitchen(2018) CHIO-LAURI, JACQUELINEA collection of 30 stories and recipes from expat Filipino chefs, home cooks, and writers that serves as a delicious, accessible introduction to the complex and adaptable, though perennially overshadowed, cuisine that is Filipino food.Vezava: Trda29,85 €
CHIO-LAURI, JACQUELINE
New Filipino Kitchen
A collection of 30 stories and recipes from expat Filipino chefs, home cooks, and writers that serves as a delicious, accessible introduction to the complex and adaptable, though perennially overshadowed, cuisine that is Filipino food.
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