2644 rezultatov
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Czech and Slovak Food and Cooking(2012) VERUZABOVA, IVANAOver 65 authentic recipes from the heart of Europe, with 300 evocative photographs.Vezava: Trda21,02 € -
Indian Food and Cooking(2012) SHEHZAD, HUSAINFrom curries to chutneys, and pullaos to parathas, the ultimate cook's collection with over 900 photographs.Vezava: Mehka12,61 € -
Top 100 Meals in Minutes(2011) KARMEL, ANNABELTime with your children is precious to every parent, so you don't want to spend hours in the kitchen preparing food. This book includes recipes that require minimal time and effort, but are still delicious and nutritionally balanced. It provides instructiVezava: Trda23,82 € -
No-Salt Cookbook(2001) ANDERSON, DAVID C,ANDERSON, THOMAS D.If you suffer from high blood pressure, Meniere's Syndrome, or are simply looking to eat more healthily, The No-Salt Cookbook provides low-salt recipes that are quick, easy, and taste great.Vezava: Mehka15,41 € -
Curry Secret(2008) DHILLON, KRISThe recipes behind the Indian restaurant curry are an extremely closely guarded secret. In the pages of The Curry Secret Indian restaurateur Kris Dhillon breaks with tradition and reveals all so that anyone can recreate those unique and authentic flavoursVezava: Mehka15,41 € -
New Book of Middle Eastern Food(1986) RODEN, CLAUDIAAs well as writing cookbooks and presenting cooking shows on the BBC, the author is also a cultural anthropologist based in the United Kingdom. This title features a collection of recipes from the subtle, spicy, varied cuisines of the Middle East, rangingVezava: Mehka36,45 € -
Food and Cooking of Hungary(2012) ROWE, SILVENAA delightful guide to the distinctive cuisine of Hungary with 65 step by step recipes and 300 photographs.Vezava: Trda21,02 € -
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Toast(2004) SLATER, NIGELWinner of the British Book Awards Biography of the Year Nigel Slater’s bestselling memoir of a childhood remembered through food, featuring a new introduction from Elizabeth Day, photographs and an additional final chapter.Vezava: Mehka15,41 € -
Food & Cooking of Shanghai & East China(2012) TAN, TERRY75 authentic regional recipes from Shanghai, Zhejing, Fujian, Anhui, Jiangsu and Jangxi, with beautiful photographsVezava: Trda21,02 € -
Amaretto, Apple Cake and Artichokes(2006) DEL CONTE, ANNA*As featured in a BBC documentary*In this book Anna Del Conte has collected together the best of her delicious recipes along with tips, anecdotes and reminiscences about her life in Italy and London.Vezava: Mehka26,62 € -
World's Greatest Ever Curries(2006) BALJEKAR, MRIDULAAll recipes shown step-by-step in over xxx photographsVezava: Mehka12,61 € -
Good Food and Drink in Sussex(2008) CARR, FIZZLeads readers to some of the best spots to discover rare plants, observe endangered species of insects and animals and enjoy unique and special habitats.Vezava: Trda12,61 € -
Seven Fires(2009) MALLMANN, FRANCIS,KAMINSKY, PETERFeatures recipes that range across the menu, including non-grilled recipes for what to eat while you're building the fire.Vezava: Trda49,90 € -
My Virgin Kitchen(2017) LEWIS, BARRY‘He’s a regular guy – he’s not a chef and he’s not formally a cook, and he was a virgin in the kitchen … I love his enthusiasm for food, having a laugh and for family, and I think, at the end of the day, that’s what food is about. Viva Virgin Kitchen!’ –Vezava: Mehka23,82 €
