517 rezultatov
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One Pot: Three Ways(2021) AMA, RACHELDelicious one-pot recipes for flavour-packed plant-based food all weekVezava: Trda30,84 € -
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Vanilla(2020) ABREU-RUNKEL, ROSAThe rich history of the intoxicating and evocative spice, vanilla.Vezava: Trda21,02 € -
Modern Gingerbread(2020) MONGER, SANDRASee gingerbread in a whole new light with these 15 exciting, contemporary baking projects.Vezava: Mehka18,21 € -
Let's Do Lunch(2022) LEVY, GEORGIAWe’ve all spent a little more time at home in recent years and this has meant we’ve a new-found appreciation for what lunch represents to us: a break, excitement, something that isn’t typing emails or Zoom meetings.Vezava: Trda23,82 € -
Meze(2020) BUTCHER, SALLYJoin Sally Butcher, owner and chef of iconic Peckham-based café and grocery shop, Persepolis, as she shares her take on Middle Eastern street fare, snacks and meze.Vezava: Trda18,21 € -
Guilt-free Kitchen(2022) BOURKE, JORDAN,BOURKE, JESSICADelicious recipes that provide easy ways to swap unhealthy ingredients for nourishing alternatives, without having to compromise on flavour and enjoyment.Vezava: Trda24,94 € -
Unofficial Bridgerton Book of Afternoon Tea(2022) BEBO, KATHERINEOver 75 afternoon tea recipes to celebrate the scandal, the sauce and the sumptuous spreads of binge-worthy regency drama hit Bridgerton.Vezava: Trda16,62 € -
Cocoa Bombs(2021) TORRES-GARCIA, ERICA step-by-step guide to making melting hot chocolate bombs at home, plus fun ideas for flavours and fillings.Vezava: Trda16,07 € -
Cluck, Oink, Baa, Moo(2021) BALLARD, MIRANDAA comprehensive guide to buying and cooking beef, lamb, pork, chicken, turkey and game featuring 90 delicious recipes to enjoy - from flash-fried steaks to slow-cooked pulled pork and everything in-betweenVezava: Trda28,26 € -
Octopuses, Squid & Cuttlefish(2021) MOURITSEN, OLE G.,STYRBÆK, KLAVSHumans everywhere have always been fascinated by octopuses, squid, and cuttlefish, known biologically as cephalopods.Vezava: Trda41,57 € -
Octopuses, Squid & Cuttlefish(2022) MOURITSEN, OLE G.,STYRBÆK, KLAVSHumans everywhere have always been fascinated by octopuses, squid, and cuttlefish, known biologically as cephalopods.Vezava: Mehka26,72 € -
Classic Indian Recipe Book(2017) HUSAIN SHEHZAD & FERNANDEZ RAFITraditional dishes, healthy adaptations, and popular Balti-style curries, with a guide to ingredients and techniques.Vezava: Mehka14,01 € -
Gingerbread(2021) WHINNEY, HEATHEREverything gingerbread, from basic recipes to gorgeous constructions. Cut-out garlands, tree decorations and woodland tabletop scenes to log cabins, sweet-festooned cottages and elaborate winter chalets, ginger biscuits, bundts and seasonal cakes.Vezava: Trda21,03 € -
Vegetable Cakes(2018) SPEVACK, YSANNEWhy aren't we using vegetables in dessert? They are as sweet as many fruits, and offer amazing flavours, colours and shapes - and of course are packed with goodness as well. This baking book with a difference takes you into a new culinary universe but theVezava: Trda14,02 € -
Home Made Cheese(2016) THOMAS PAULEasy-to-follow techniques for the home dairy, from yogurt to blue cheese, with beautiful photographs.Vezava: Trda21,02 €
