5334 rezultatov
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Best-ever Book of Cakes(2011) NICOL, ANNHere is the ultimate recipe book for those who love to bake, containing more than 160 recipes for a wide range of treats including the classics as well as contemporary creationsVezava: Trda23,82 € -
Cooking in a Halogen Oven(2013) SHAPTER, JENNIEFind out how a halogen oven can become an indispensable part of your kitchen with its fast and super-healthy low-fat cooking method.Vezava: Trda14,01 € -
Classic Chinese Cooking(2011) CHAN, DANNYCreate fresh and delicious Chinese menus with these mouthwatering and authentic recipes for soups, appetizers and dim sum, main courses, vegetarian dishes, side dishes and desserts.Vezava: Trda21,02 € -
Country Farmhouse Cookbook(2012) BANBERY, SARAH400 recipes handed down the generations, using seasonal produce from the kitchen garden, illustrated with 1400 photographs.Vezava: Trda21,02 € -
50 Greatest-ever Sandwiches(2013) HANDSLIP, CAROLECreate fresh and tasty sandwiches that are perfect for parties, picnics, lunch or snacks - all the classics as well as original new ideas are included, from salami hero to salmon pinwheels.Vezava: Trda11,20 € -
Classic Recipes of Poland(2016) MICHALIK, EWAExplore the rich and varied delights of Polish cooking in a charming giftbook, from red borscht and hunter's stew to poppy seed cake and honey cookies; over 85 gorgeous photographs by Jon Whitaker capture the essence of the cuisine.Vezava: Trda7,00 € -
Bees & Honey(2013) CRAMP, DAVID & FLEETWOOD, JENNIThe perfect set of books for any beekeeper: a practical guide to setting up a hive, written by a best-selling expert on the subject, together with a gorgeous guide to using and cooking with honey.Vezava: Trda23,82 € -
Dim Sum(2014) TAN, TERRYWhether steamed or fried, vegetable or meat, roll or dumpling, there is a delicious bite here to tempt everyone's tastebuds; bring the tastes, textures and traditions of a classic Chinese style of dining to your own home.Vezava: Trda8,41 € -
Almost Every Kind of Cookie(2016) ATKINSON, CATHERINECookies for every occasion from simple, low-fat oatcakes, crackers to serve with cheese and no-bake biscuits to indulgent celebrations such as extravagant dessert cookies, sticky bars and brownies, and festival gifts.Vezava: Trda12,61 € -
Classic Recipes of Hungary(2014) JOHAN, SILVENAFrom stroganoff to strudel, explore the distinctive cuisine of Hungary, with 25 classic recipes presented in an irresistible little gift book. Includes beautiful photographs of practical steps and final dishes.Vezava: Mehka7,00 € -
Classic Recipes of Russia(2013) MAKHONKO ELENAThis wonderful collection of recipes features some of the varied delights of Russian cuisine, from warming soups, filling dumplings and spicy pastries to irresistible stroganoffs and desserts. Tempting photographs of every finished dish are sure to inspirVezava: Mehka7,00 € -
Classic Recipes of France(2013) CLEMENTS, CAROLEA fabulous collection of recipes, from the very best of France including rustic specialities such as Cassoulet and Provencal stew, traditional classics such as Bouillabaise and French Onion Soup, as well as light, elegant contemporary creationsVezava: Mehka7,00 € -
Hakka Cookbook(2012) ANUSASANANAN, LINDA LAUBeginning in her grandmother's kitchen in California, the author travels to her family's home in China, and from there fans out to embrace Hakka cooking across the globe. She likens Hakka cooking to a nomadic type of 'soul food', or a hearty cooking tradiVezava: Trda54,93 € -
Year of Good Eating(2015) SLATER, NIGELAn immediate new classic from Nigel Slater. Over 250 recipes, moments and ideas for good eating, with extra-special seasonal sections for quick, weeknight eats.Vezava: Trda42,06 €











