5682 rezultatov
-
Kimchi(2014) LIM, BYUNG-HI,LIM, BYUNG-SOONYou can’t really imagine Korea without kimchi. For thousands of years, their fermented vegetables have been absolutely essential at meals. In Korea, kimchi is so much more than food – it is a national cultural treasure, a universal health food and a partVezava: Trda28,04 €
-
-
101 Things I Learned in Culinary School(2020) EGUARAS, LOUIS,FREDERICK, MATTHEWVezava: Trda26,60 €
-
-
Wild Life(2016) LEWIS-STEMPEL, JOHNThe Wild Life is John Lewis-Stempel's account of twelve months eating only food shot, caught or foraged from the fields, hedges, and brooks of his forty-acre farm.Vezava: Mehka15,41 €
-
Bagels, Schmears, and a Nice Piece of Fish(2022) BARROW, CATHYA playful-yet-comprehensive cookbook with recipes for bagels, schmears, and other deli favourites.Vezava: Trda26,62 €
-
National Trust Book of Scones(2017) MERKER, SARAHSarah Merker brings you 50 scone recipes from the National Trust.Vezava: Trda14,01 €
-
DIY Slime(2016) GARCIA, KARINAGet ready to become a master of slime with these fifteen DIY recipes from YouTube sensation Karina Garcia! With step-by-step instructions, you'll finally learn how to make Liquid Gold Slime, Glow-in-the-Dark Slime, Balloon, Slime and more from easily avaiVezava: Mehka11,20 €
-
Ama(2019) CENTENO, JOSEF,HALLOCK, BETTYMore than 100 recipes for delicious Tex-Mex staples – including recipes from his Mexican grandparents and puffy tacos! – from LA chef Josef Centeno, who was born and raised in San Antonio.Vezava: Trda30,83 €
-
Will Run For Doughnuts(2021) WYMAN, RACHELMontclair Bread Company not only offers bountiful baked treats to throngs of fans, and is a mecca for runners who line up each year to race for doughnuts, it is the epitomy of adapting to survive a crisis.Vezava: Trda18,17 €
-
Sharp(2018) DONALD, JOSHThe Artful Wooden Spoon meets Bar Tartine in this gift book filled with gorgeous shots of beautiful knifes plus tips, techniques, and recipes from various luminous San Francisco chefs.Vezava: Trda30,83 €