769 rezultatov
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Melting Pot, The - World Recipes from Wales(2021) OGUNBANWO, MAGGIEThe Melting Pot is a celebration of the diverse recipes contributed by members of the minority ethnic community in Wales. This collection of thirty world recipes draws together flavours, inspirations and traditions from Bali to Zimbabwe and the rich storiVezava: Trda18,52 € -
Italian Cuisine(2003) CAPATTI, ALBERTO,MONTANARI, MASSIMOThis magnificent new book demonstrates the development of a distinctive, unified culinary tradition throughout the Italian peninsula. Thematically organized and beautifully illustrated, Italian Cuisine is a rich history of the ingredients, dishes, techniqVezava: Trda56,55 € -
Amaretto, Apple Cake and Artichokes(2006) DEL CONTE, ANNA*As featured in a BBC documentary*In this book Anna Del Conte has collected together the best of her delicious recipes along with tips, anecdotes and reminiscences about her life in Italy and London.Vezava: Mehka26,62 € -
China: a cookbook(2018) TAN, TERRYA comprehensive collection of authentic recipes from the diverse regions of China, sumptuously photographed throughout.Vezava: Trda35,05 € -
World Atlas of Street Food(2017) QUINN, SUE,WILSON, CAROLAn informative and sumptuously illustrated guide to the best places to buy mouthwatering fast foods and drinks from hawkers and vendors in the major cities of the world.Vezava: Trda34,98 € -
Edible Atlas(2015) HOLLAND, MINA'A fascinating project, telling some fantastic stories about a broad range of cuisines. Mina's style is engaging and illuminating and the food cries to be cooked' Yotam OttolenghiVezava: Mehka15,41 € -
Cradle of Flavor(2006) OSELAND, JAMESThe first book to reveal the undiscovered jewels of Southeast Asian cuisine.Vezava: Trda53,21 €
