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Nourished Planet(2018) BARILLA CENTER FOR FOOD NUTRITIONEssays from leaders in global food sustainability map our path forward through access, production, health, and culture.39,95 €
BARILLA CENTER FOR FOOD NUTRITION
Nourished Planet
Essays from leaders in global food sustainability map our path forward through access, production, health, and culture.
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A History of Tea: The Life and Times of the World's Favorite Beverage(2018) C. MARTIN LAURAVezava: Mehka18,05 €
C. MARTIN LAURA
A History of Tea: The Life and Times of the World's Favorite Beverage
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Economics of Sustainable Food(2021)International experts come together with policy recommendations that can make the global food system healthier and more sustainable.53,29 €
Economics of Sustainable Food
International experts come together with policy recommendations that can make the global food system healthier and more sustainable.
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Food Security, Agricultural Policies and Economic Growth: Long-Term Dynamics in the Past, Present and Future(2017) NIEK KONINGVezava: Mehka81,40 €
NIEK KONING
Food Security, Agricultural Policies and Economic Growth: Long-Term Dynamics in the Past, Present and Future
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Introduction to Food Science and Food Systems(2016) PARKER, RICK (COLLEGE OF SOUTHERN IDAHO, TWIN FALLS),PACE, MIRIAH (NATIONAL AGRICULTURAL INSTITUTE)143,90 €
PARKER, RICK (COLLEGE OF SOUTHERN IDAHO, TWIN FALLS),PACE, MIRIAH (NATIONAL AGRICULTURAL INSTITUTE)
Introduction to Food Science and Food Systems
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Eat to Save the Planet(2020) BELL, ANNIEAn easy, accessible recipe book following an evidence-based approach to eating to support the planet.23,61 €
BELL, ANNIE
Eat to Save the Planet
An easy, accessible recipe book following an evidence-based approach to eating to support the planet.
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Joint FAO/WHO Expert Meeting on Tropane Alkaloids - 30 March-3 April 2020(2021) FOOD AND AGRICULTURE ORGANIZATIONFollowing many cases of suspected food poisoning in the Karamoja region of the Republic of Uganda, the meeting provided risk assessments for hyoscyamine and scopolamine, including toxicological and exposure assessment.39,07 €
FOOD AND AGRICULTURE ORGANIZATION
Joint FAO/WHO Expert Meeting on Tropane Alkaloids - 30 March-3 April 2020
Following many cases of suspected food poisoning in the Karamoja region of the Republic of Uganda, the meeting provided risk assessments for hyoscyamine and scopolamine, including toxicological and exposure assessment.
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Frutas y verduras - esenciales en tu dieta - Ano Internacional de las Frutas y Verduras, 2021. Documento de antecedentes(2021)El Ano Internacional de las Frutas y Hortalizas 2021 (IYFV) tiene como objetivo concienciar sobre los beneficios nutricionales y sanitarios del consumo de frutas y hortalizas. Este documento ofrece una vision general de las actividades que tendran lugar d50,57 €
Frutas y verduras - esenciales en tu dieta - Ano Internacional de las Frutas y Verduras, 2021. Documento de antecedentes
El Ano Internacional de las Frutas y Hortalizas 2021 (IYFV) tiene como objetivo concienciar sobre los beneficios nutricionales y sanitarios del consumo de frutas y hortalizas. Este documento ofrece una vision general de las actividades que tendran lugar d
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Fruit and Vegetables - Your Dietary Essentials - The International Year of Fruits and Vegetables, 2021, background paper(2021) FOOD AND AGRICULTURE ORGANIZATIONThe International Year of Fruits and Vegetables 2021 (IYFV) aims to raise awareness about the nutritional and health benefits of fruit and vegetable consumption. This paper provides an overview of the activities that will take place during the IYFV.101,13 €
FOOD AND AGRICULTURE ORGANIZATION
Fruit and Vegetables - Your Dietary Essentials - The International Year of Fruits and Vegetables, 2021, background paper
The International Year of Fruits and Vegetables 2021 (IYFV) aims to raise awareness about the nutritional and health benefits of fruit and vegetable consumption. This paper provides an overview of the activities that will take place during the IYFV.
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The Global Action for Fall Armyworm Control: Action framework 2020-2022 - Working together to tame the global threat(2020) FOOD AND AGRICULTURE ORGANIZATIONPresents the Global Action for Fall Armyworm Control, FAO's new initiative aimed at mobilizing USD 500 million from 2020 to 2022, for radical, direct and coordinated measures to strengthen monitoring and pest control capacities at global level.39,23 €
FOOD AND AGRICULTURE ORGANIZATION
The Global Action for Fall Armyworm Control: Action framework 2020-2022 - Working together to tame the global threat
Presents the Global Action for Fall Armyworm Control, FAO's new initiative aimed at mobilizing USD 500 million from 2020 to 2022, for radical, direct and coordinated measures to strengthen monitoring and pest control capacities at global level.
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Report of the Expert Meeting on Ciguatera Poisoning - Rome, 19-23 November 2018(2020) FOOD AND AGRICULTURE ORGANIZATIONProvides a risk assessment of known toxins leading to ciguatera poisoning, as well as guidance on risk management options, including establishing and/or strengthening surveillance programmes and monitoring transmission through the food web.89,59 €
FOOD AND AGRICULTURE ORGANIZATION
Report of the Expert Meeting on Ciguatera Poisoning - Rome, 19-23 November 2018
Provides a risk assessment of known toxins leading to ciguatera poisoning, as well as guidance on risk management options, including establishing and/or strengthening surveillance programmes and monitoring transmission through the food web.
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Near East and North Africa - Regional Overview of Food Security and Nutrition 2019 - Rethinking food systems for healthy diets and improved nutrition(2020) FOOD AND AGRICULTURE ORGANIZATIONThis report concludes that ending hunger and addressing the root causes of malnutrition will require bold action on several fronts, including ending conflicts and sustaining peace, and transforming food systems through agricultural, health, nutrition, tra72,25 €
FOOD AND AGRICULTURE ORGANIZATION
Near East and North Africa - Regional Overview of Food Security and Nutrition 2019 - Rethinking food systems for healthy diets and improved nutrition
This report concludes that ending hunger and addressing the root causes of malnutrition will require bold action on several fronts, including ending conflicts and sustaining peace, and transforming food systems through agricultural, health, nutrition, tra
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Latin America and the Caribbean - Regional Overview of Food Security 2019 - Towards healthier food environments that address all forms of malnutrition(2020) FOOD AND AGRICULTURE ORGANIZATIONPromoting true development requires the guarantee of an adequate healthy diet. This can only be achieved through the commitment of States, which is why governments of the region have begun to implement measures to guide the production, distribution, marke36,13 €
FOOD AND AGRICULTURE ORGANIZATION
Latin America and the Caribbean - Regional Overview of Food Security 2019 - Towards healthier food environments that address all forms of malnutrition
Promoting true development requires the guarantee of an adequate healthy diet. This can only be achieved through the commitment of States, which is why governments of the region have begun to implement measures to guide the production, distribution, marke
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Elements relatifs a l'acces et au partage des avantages - Elements visant a faciliter la concretisation au niveau national de l'acces et du partage des avantages dans les differents sous-s...(2020) FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONSCe document vise a aider les gouvernements a elaborer, adapter ou mettre en oeuvre des mesures legislatives, administratives ou politiques en matiere d'Acces et de partage des avantages afin de prendre en compte l'importance des ressources genetiques pour80,52 €
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Elements relatifs a l'acces et au partage des avantages - Elements visant a faciliter la concretisation au niveau national de l'acces et du partage des avantages dans les differents sous-s...
Ce document vise a aider les gouvernements a elaborer, adapter ou mettre en oeuvre des mesures legislatives, administratives ou politiques en matiere d'Acces et de partage des avantages afin de prendre en compte l'importance des ressources genetiques pour
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Elementos del ADB - Elementos para facilitar la aplicacion nacional del acceso y distribucion de beneficios en diferentes subsectores de los recursos geneticos para la alimentacion y la ag...(2020) FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONSEste documento ayuda a los gobiernos a desarrollar, adaptar o implementar medidas legislativas, administrativas o politicas sobre el acceso y distribucion de beneficios para que tengan en cuenta la importancia de los recursos geneticos para la alimentacio80,52 €
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Elementos del ADB - Elementos para facilitar la aplicacion nacional del acceso y distribucion de beneficios en diferentes subsectores de los recursos geneticos para la alimentacion y la ag...
Este documento ayuda a los gobiernos a desarrollar, adaptar o implementar medidas legislativas, administrativas o politicas sobre el acceso y distribucion de beneficios para que tengan en cuenta la importancia de los recursos geneticos para la alimentacio
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Sowing the seeds of peace for food security - disentangling the nexus between conflict, food security and peace(2020) FOOD AND AGRICULTURE ORGANIZATION,HOLLEMAN, CINDYLooks at the nature of the relationships between conflict, food security and peace. The book shows how food security and nutrition outcomes vary across different types of conflict, identifying the conditions that seem to influence those outcomes the most,35,09 €
FOOD AND AGRICULTURE ORGANIZATION,HOLLEMAN, CINDY
Sowing the seeds of peace for food security - disentangling the nexus between conflict, food security and peace
Looks at the nature of the relationships between conflict, food security and peace. The book shows how food security and nutrition outcomes vary across different types of conflict, identifying the conditions that seem to influence those outcomes the most,
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The Sustainable Diet(2022) GOODING, SCOTTA diet book that focuses on eating well for our future health and for the future of the planet.13,88 €
GOODING, SCOTT
The Sustainable Diet
A diet book that focuses on eating well for our future health and for the future of the planet.
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