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Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider
Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider
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34,45 €
Znižana cena
34,45 €
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Status dobavljivosti: 7-10 delovnih dni
Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider
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9781635861136Mladinska knjiga ID
838611Leto izida
2020Velikost (šxdxv)
21 × 185 × 210Status dobavljivosti
7-10 delovnih dniJezik
ANGOpis
Best-selling authors and fermentation experts Christopher and Kirsten Shockey enter the realm of fermented beverages with this comprehensive guide to making hard cider that features techniques for achieving a wide range of styles and flavours. 336 pages, Full colour photographs throughout
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Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider
Redna cena
34,45 €
Znižana cena
34,45 €
Redna cena
Cena na enoto
na
