658 rezultatov
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Complete Charcuterie(2022) THE COASTAL KITCHENPut a unique spin on your entertaining and arrange eye-catching platters that will keep friends and family coming back for more with Complete Charcuterie.Vezava: Trda37,84 € -
Bagels, Schmears, and a Nice Piece of Fish(2022) BARROW, CATHYA playful-yet-comprehensive cookbook with recipes for bagels, schmears, and other deli favourites.Vezava: Trda26,62 € -
Floral Provisions(2022) WINSLOW, CASSIEA companion to Floral Libations, this cookbook of delicious treats made with edible flowers offers simple recipes in a lush package.Vezava: Trda23,27 € -
Foolproof Picnic(2022) FILIPPELLI, MARINAThe handy guide to eating outdoors – everything you need to make the perfect spreadVezava: Trda18,21 € -
Dusty Knuckle(2022) TERRY, DAISY,OLIVER, REBECCA,TOBIAS, MAXThe Dusty Knuckle is a celebration of all things bread, from east London’s favourite bakeryVezava: Trda30,84 € -
The Gilded Cake(2018) CAHILL, FAYE (AUTHOR)Make cakes that sparkle with this guide to metallic cakes from cake designer Faye Cahill. Faye begins by exploring the materials available to modern cake decorators then shows you the techniques for success. 12 stunning cake projects follow, each with anVezava: Mehka28,03 € -
AT HOME(2021) GALETTI, MONICADelicious home cooking from the Masterchef: The Professionals judgeVezava: Trda28,04 € -
Japanese Soups(2021) IWASAKI, KEIKOHearty and healthy recipes straight from an authentic Japanese kitchen! Recipes include: Japanese-Style Oyster Chowder Egg Soup with Shrimp and Napa Cabbage Pork Belly Soup with Vegetables Sesame Miso Soup with Beef and Watercress Summer Vegetable Soup CuVezava: Trda21,02 € -
Sushi Made Simple(2017) IKEDA, ATSUKOA masterclass in creative modern sushi from London-based Japanese teacher Atsuko, who combines authentic knowledge and skills with contemporary, innovative ideas to give 60 recipes for rolls, wraps, moulded and deconstructed sushi.Vezava: Trda26,62 € -
Hairy Bikers' Everyday Winners(2021) BIKERS, HAIRYOver 100 simple and delicious recipes to fire up your favourites!Vezava: Trda30,84 € -
Spelt(2015) SAUL, ROGERSpelt is becoming the go-to grain due to its nutritional benefits. The Romans called spelt their 'Marching Grain' because of its high energy content. It is generally higher in protein, easier to digest and has a much broader spectrum of nutrients than ourVezava: Trda35,05 € -
Hob(2021) SHEPPARD, AMYMaking dinner easier – and more delicious – with 80 fuss-free, speedy and affordable recipes to please a hungry crowdVezava: Trda26,62 € -
Buttercream Petals(2021) SYAM, NEETHACreate beautiful buttercream flowers and leaves using piping and palette-knife painting techniques.Vezava: Mehka21,02 € -
Weekend Cook(2022) HARTNETT, ANGELAOver 80 recipes for Sunday suppers and midweek meals, packed full of flavour, from one of the UK’s best-loved chefsVezava: Trda36,45 € -
Consolation of Food(2019) WARNER, VALENTINE‘Time spent with Val is not just time spent in wonderful company but with an intelligent, proper cook – I could sit at a table with this man for days. He cooks like he eats; just delicious, delicious food.’ Angela Hartnett, ChefVezava: Trda28,04 € -
Chicken Shack(2022) SMALL, RYLAND PETERS & (RYLAND PETERS & SMALL)From burgers and burritos to casseroles and roasts, over 65 tempting recipes that showcase the best ways to enjoy chicken.Vezava: Trda24,94 €
