670 rezultatov
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Japanese Soups(2021) IWASAKI, KEIKOHearty and healthy recipes straight from an authentic Japanese kitchen! Recipes include: Japanese-Style Oyster Chowder Egg Soup with Shrimp and Napa Cabbage Pork Belly Soup with Vegetables Sesame Miso Soup with Beef and Watercress Summer Vegetable Soup CuVezava: Trda21,02 € -
Sushi Made Simple(2017) IKEDA, ATSUKOA masterclass in creative modern sushi from London-based Japanese teacher Atsuko, who combines authentic knowledge and skills with contemporary, innovative ideas to give 60 recipes for rolls, wraps, moulded and deconstructed sushi.Vezava: Trda26,62 € -
Spelt(2015) SAUL, ROGERSpelt is becoming the go-to grain due to its nutritional benefits. The Romans called spelt their 'Marching Grain' because of its high energy content. It is generally higher in protein, easier to digest and has a much broader spectrum of nutrients than ourVezava: Trda35,05 € -
Buttercream Petals(2021) SYAM, NEETHACreate beautiful buttercream flowers and leaves using piping and palette-knife painting techniques.Vezava: Mehka21,02 € -
Consolation of Food(2019) WARNER, VALENTINE‘Time spent with Val is not just time spent in wonderful company but with an intelligent, proper cook – I could sit at a table with this man for days. He cooks like he eats; just delicious, delicious food.’ Angela Hartnett, ChefVezava: Trda28,04 € -
Chicken Shack(2022) SMALL, RYLAND PETERS & (RYLAND PETERS & SMALL)From burgers and burritos to casseroles and roasts, over 65 tempting recipes that showcase the best ways to enjoy chicken.Vezava: Trda24,94 € -
Two's Company: Simple(2022) MURRIN, ORLANDO75 deliciously simple recipes, offering advice and guidance on the easiest and quickest ways to feed two people without missing out on flavour or excitementVezava: Trda28,04 € -
Rice & Grains(2022) KORDALIS, KATHYEnjoy rice and other grains as an everyday with more than 70 deliciously innovative recipes that showcase and celebrate these versatile and nourishing foods.Vezava: Trda26,62 € -
Sharing Food with Friends(2021) KORDALIS, KATHYEntertaining at home doesn’t have to mean hours in the kitchen. Put together a selection of delicious foods, arrange them stylishly on a platter or board and let guests graze at their own pace.Vezava: Trda26,62 € -
Two’s Company(2021) MURRIN, ORLANDO80 original and delicious recipes, written with panache and authority and offering both practical advice and inspiration for anyone cooking at home for two people.Vezava: Trda26,62 € -
Paella(2020) PICKFORD, LOUISEEnjoy the true taste of Spain and explore this fascinating country’s love affair with paella and the deliciously diverse ways in which rice and noodles are used in a multitude of unmissable dishes.Vezava: Trda16,07 € -
Making Bread at Home(2020) MASON, JANEJane Mason wants everyone to know how fun and easy it is to bake bread at home - and how much better it is for you than any store-bought, plastic-wrapped loaf out there.Vezava: Trda26,62 € -
Artisan Home Baking(2020) DAY, JULIANShare in the joy of quintessential home baking with over 50 classic recipes from Meg Rivers, Bakers of Happiness.Vezava: Trda21,02 € -
Plat du Jour(2021) LOOMIS, SUSAN HERRMANNEmbrace everyday cooking with Susan Loomis’s Plat du Jour, her appealing take on the French formule.Vezava: Trda39,90 € -
French Grill(2018) LOOMIS, SUSAN HERRMANNRecipes and methods for grilling—the French way.Vezava: Trda39,90 € -
Little Treats - Cookies(2018) KLIVANS, ELINORAn adorably illustrated package featuring 40 mouthwatering recipes for cookies—from classic favorites and beautifully piped creations to luscious brownies and bars—this go-to guide will inspire showstopping treats for gifts, special occasions, and everydaVezava: Trda21,02 €
