660 rezultatov
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Dana’s Bakery(2021) POLLACK, DANADana’s Bakery is taking the country by storm, and in this break through book, owner Dana Pollack shares her secrets to making her unique, modern desserts.Vezava: Trda25,22 € -
Torta della Nonna(2021) DAVIES, EMIKOTake your tastebuds on a tour of Italy with this collection of sixty much-loved Italian sweet recipesVezava: Trda25,22 € -
How to be Sugar-Free and Keep Your Friends(2020) DAVIES, MEGANEnjoy being sugar-free with over 50 incredible recipes, as well as tips and tricks for living happily without refined sugarVezava: Trda18,21 € -
One Pot Cook(2016) ELLIS, HATTIE150 one pot recipes to feed family and friends with maximum flavour and minium fuss. From award-winning food writer Hattie Ellis.Vezava: Mehka21,02 € -
Dessert(2019) DAMME, ROGER VANNew and innovative desserts from one of the world's best pastry chefs containing lavishly illustrated, step-by-step photography and detailed instructions for preparing more than 50 marvellous desserts.Vezava: Trda78,20 € -
How to raise a loaf and fall in love with sourdough(2020) ALLEN, ROLYZeitgeisty subject – sourdough baking is very popular and lends itself to a hipster lifestyleVezava: Mehka18,21 € -
Happy Leons: LEON Happy Salads(2016) BAXTER, JANE,VINCENT, JOHNThe authors from bestselling healthy fast food brand Leon are back, this time with a book full of delicious and fresh salads that are a meal in themselves.Vezava: Trda28,04 € -
Easy(2022) BABER, CHRISPacked with straightforward recipes - from Spicy Prawn Tostadas and Honey and Harissa Spatchcock Chicken to Spiced Veggie Pilaf with Fried Halloumi and Summer Strawberry and Raspberry Crumble - and handy tips, Easy is the perfect guide to creating delicioVezava: Mehka23,82 € -
Fire & Spice(2019) GREGORY-SMITH, JOHNA fragrant treasure trove of recipes from across the globeVezava: Trda35,05 € -
Favourite Recipes(2022) GOUDENCOURT, CLIVE,JANAWAY, REBECCA,NATIONAL TRUST BOOKS80 recipes for home-cooked meals that will make your day. From the National Trust's cafes.Vezava: Trda21,02 € -
Rick Stein at Home(2021) STEIN, RICKRick explores family classics that evoke childhood memories and newer dishes that have marked more recent personal milestones - along with unforgettable stories that celebrate his favourite ingredients, food memories, family cooking moments and more.Vezava: Trda37,85 € -
Salads(2018) BUTCHER, SALLYFrom acclaimed author Sally Butcher, Salads looks at salad bowls across the world. Divided into 14 chapters (Herbs Vegetables; Beans; Roots; Grains and Pasta, Rice, Cheese, Fish, Meat, Dips, Fruity Salads, Salads for Pudding, The Dressing Room, The PropVezava: Mehka24,94 € -
Casa Cacao(2019) ROCA, JORDI,MEDINA, IGNACIOJordi Roca is currently one of the world's most advanced chocolatiers, and was proclaimed best pastry chef in the world in the 2014, 50 Best Awards. This book shows Jordi's search for the origins of cocoa and his journey to discover how to master chocolatVezava: Trda49,07 € -
Asian Kitchen(2022) SMALL, RYLAND PETERS & (RYLAND PETERS & SMALL)Fresh, tasty and bursting with nutritious ingredients and lively flavours, the food of South East and East Asia has never been more popular and is showcased here in 65 delicious recipes.Vezava: Trda14,01 € -
Pub Grub(2021) SMALL, RYLAND PETERS & (RYLAND PETERS & SMALL)A mouth-watering selection of classic British pub food for all the family – from Scotch eggs and toad-in-the-hole to sticky toffee pudding.Vezava: Trda14,01 € -
Sam the Cooking Guy: Between the Buns(2022) ZIEN, SAM20 master recipes, more than 100 dishes—weeknight cooking has never been so exciting or so easy!Vezava: Trda39,90 € -
Sam the Cooking Guy(2020) ZIEN, SAM20 master recipes, more than 100 dishes—weeknight cooking has never been so exciting or so easy!Vezava: Mehka33,25 €
