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Favourite Recipes(2022) GOUDENCOURT, CLIVE,JANAWAY, REBECCA,NATIONAL TRUST BOOKS80 recipes for home-cooked meals that will make your day. From the National Trust's cafes.Vezava: Trda21,02 € -
Rick Stein at Home(2021) STEIN, RICKRick explores family classics that evoke childhood memories and newer dishes that have marked more recent personal milestones - along with unforgettable stories that celebrate his favourite ingredients, food memories, family cooking moments and more.Vezava: Trda37,85 € -
Rick Stein: The Road to Mexico(2017) STEIN, RICKStarting in San Francisco and Baja California, and working his way down to the southernmost tip of Mexico, the author cooks, eats and experiences Mexican food at its very best and most diverse. He covers topics ranging from seafood of the north Pacific coVezava: Trda37,85 € -
Salads(2018) BUTCHER, SALLYFrom acclaimed author Sally Butcher, Salads looks at salad bowls across the world. Divided into 14 chapters (Herbs Vegetables; Beans; Roots; Grains and Pasta, Rice, Cheese, Fish, Meat, Dips, Fruity Salads, Salads for Pudding, The Dressing Room, The PropVezava: Mehka24,94 € -
Casa Cacao(2019) ROCA, JORDI,MEDINA, IGNACIOJordi Roca is currently one of the world's most advanced chocolatiers, and was proclaimed best pastry chef in the world in the 2014, 50 Best Awards. This book shows Jordi's search for the origins of cocoa and his journey to discover how to master chocolatVezava: Trda49,07 € -
Asian Kitchen(2022) SMALL, RYLAND PETERS & (RYLAND PETERS & SMALL)Fresh, tasty and bursting with nutritious ingredients and lively flavours, the food of South East and East Asia has never been more popular and is showcased here in 65 delicious recipes.Vezava: Trda14,01 € -
Pub Grub(2021) SMALL, RYLAND PETERS & (RYLAND PETERS & SMALL)A mouth-watering selection of classic British pub food for all the family – from Scotch eggs and toad-in-the-hole to sticky toffee pudding.Vezava: Trda14,01 € -
Sam the Cooking Guy: Between the Buns(2022) ZIEN, SAM20 master recipes, more than 100 dishes—weeknight cooking has never been so exciting or so easy!Vezava: Trda39,90 € -
Sam the Cooking Guy(2020) ZIEN, SAM20 master recipes, more than 100 dishes—weeknight cooking has never been so exciting or so easy!Vezava: Mehka33,25 € -
Flash in the Pan(2021) WHAITE, JOHNSimple stunning recipes that can be prepared and cooked on the hob in under 45 minutes.Vezava: Trda28,04 € -
Baking at the 20th Century Cafe(2020) POLZINE, MICHELLEOne of San Francisco’s most talented pastry chefs, and owner of the popular 20th Century Cafe, shares 75 recipes and her secrets for modern spins on the decadent baked goods of Middle Europe—tortes, Kipferl, linzer cookies, strudel, babka, and more—in herVezava: Trda42,77 € -
Soup of the Day(2020) MCMILLAN, KATEMake every day delicious and nourishing with Soup of the Day, now available in an affordable paperback. Get inspired with gorgeous photography and easy recipes for a year’s worth of fresh soups, stews, chowders, and chilis.Vezava: Mehka25,22 € -
Microwave Mug Soups(2017) MICHAELS, THEONo time to cook or don't want to cook? Here's how to make a satisfying soup that will fill you up and please your tastebuds, too. No need to open a can, you can have fabulously tasty fresh home-made soup in minutes .... with just a mug to wash up! 50 deliVezava: Trda14,02 € -
South - East Asian Soups(2016) TAN TERRYVibrant recipes for authentic clear broths, soupy noodles and spicy laksas, with 200 inspiring photographs.Vezava: Trda14,01 € -
Bread Machine Easy(2021) LEWIS, SARAA practical recipe book that takes all the effort out of baking the perfect loaf.Vezava: Mehka18,21 €
