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Hairy Dieters' Simple Healthy Food(2022) BIKERS, HAIRYThe Hairy Dieters are back with over 80 delicious and healthy new recipes.Vezava: Mehka23,82 € -
Baking Pocket Bible(2011) LANE, AMYThis pocket guide delves into the world of home baking, revealing fascinating tips and recipes for every level of baker; from the classic Victoria sandwich to tasty bread and morish biscuits, plus home baking traditions, the cupcake resurgence and the famVezava: Trda21,02 € -
Food For Thought(2020) HAUGHTON, PHIL (AUTHOR)A uniquely inspiring and thought-provoking journey through a colourful celebration of food, nature and the world we live in from the founder of Better Foods.Vezava: Mehka24,70 € -
Around the World in 80 Purees(2016) SAINI, LEENAA creative recipe book for inventive, nutritious baby foodVezava: Mehka25,22 € -
Silo(2019) MCMASTER, DOUGLASSilo maps out an extraordinary new plan from radical young chef Douglas McMaster, founder of SILO the first zero food-waste restaurant—a food system for the future, encouraging us to go for the purest, most natural and efficient way to cook and eat, wasteVezava: Trda30,84 € -
The Tickle Fingers Toddler Cookbook: Hands-on Fun in the Kitchen for 1 to 4s(2016) ANNABEL WOOLMERVezava: Mehka22,42 € -
Modern Gingerbread(2020) MONGER, SANDRASee gingerbread in a whole new light with these 15 exciting, contemporary baking projects.Vezava: Mehka18,21 € -
Self-Sufficiency: Foraging for Wild Foods(2015) SQUIRE, DAVIDForaging for wild food is growing more and more popular as people become increasingly interested in eating not only organic but also local fresh food - for free.Vezava: Mehka12,61 € -
Green Kids Cook(2021) CHANDLER, JENNYJenny Chandler, is back with Green Kids Cook, after focusing on classic family recipes and techniques in Cool Kids Cook, she is here with over 50 easy and adaptable recipes to teach the cooks of the future how to eat well, look after themselves and thinkVezava: Mehka18,70 € -
Guilt-free Kitchen(2022) BOURKE, JORDAN,BOURKE, JESSICADelicious recipes that provide easy ways to swap unhealthy ingredients for nourishing alternatives, without having to compromise on flavour and enjoyment.Vezava: Trda24,94 € -
Cocoa Bombs(2021) TORRES-GARCIA, ERICA step-by-step guide to making melting hot chocolate bombs at home, plus fun ideas for flavours and fillings.Vezava: Trda16,07 € -
Get-Ahead Cook(2022) LOVETT, JANEThe Get-Ahead Cook is packed full of easy, uncomplicated and foolproof recipes to take the stress out of cooking.Vezava: Trda39,25 € -
Octopuses, Squid & Cuttlefish(2021) MOURITSEN, OLE G.,STYRBÆK, KLAVSHumans everywhere have always been fascinated by octopuses, squid, and cuttlefish, known biologically as cephalopods.Vezava: Trda41,57 € -
Octopuses, Squid & Cuttlefish(2022) MOURITSEN, OLE G.,STYRBÆK, KLAVSHumans everywhere have always been fascinated by octopuses, squid, and cuttlefish, known biologically as cephalopods.Vezava: Mehka41,57 € -
Vegan Family Cookbook - delicious easy recipes from CBBC's Omari McQueen!(2022) MCQUEEN, OMARIEasy, delicious vegan recipes for the whole family, from the starof TV's What's Cooking, Omari?Find something for everyone in this easy-to-use family cookbook fromthe UK's youngest, award-winning vegan chef, Omari McQueen.Vezava: Trda21,61 € -
Omari McQueen's Best Bites Cookbook (star of TV s What s Cooking, Omari?)(2021) MCQUEEN, OMARIGet cooking with the UK's youngest, award-winning vegan chef,Omari McQueenVezava: Trda21,61 € -
Gluten-Free Kitchen(2020) ATKINSON, CATHERINEA comprehensive guide to gluten-free cooking, with advice on ingredients and techniques. This accessible cookbook features a helpful and clear guide to the different flours and their properties, and specially adapted and tried-and-tested recipes that workVezava: Trda21,03 € -
Slimming World's Curry Feast(2006) SLIMMING WORLDAt last, here's the book we've all been waiting for: curries that are healthy, low in fat and absolutely mouthwatering! Slimming World's Curry Feast takes in dishes from across India, Thailand and Malaysia, with dishes both sweet and spicy, fresh and fragVezava: Trda35,05 € -
Tasting the Past: Recipes from Antiquity(2020) WOOD, JACQUIThis is a beautiful study of the rich history of our food, its fads and its fashions to be combined with a practical cookbook of over xxx recipes from antiquityVezava: Mehka16,82 €
