2739 rezultatov
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NOSH for Students(2020) MAY, JOYInspired by her son, who left for university with no cooking skills, Joy May wrote NOSH for Students a simple cookbook specifically for students. What was needed was an easily attainable taste of home, oh, and pictures with every recipe! Joy helps to takeVezava: Mehka21,61 € -
Edible Atlas(2015) HOLLAND, MINA'A fascinating project, telling some fantastic stories about a broad range of cuisines. Mina's style is engaging and illuminating and the food cries to be cooked' Yotam OttolenghiVezava: Mehka15,41 € -
One Dish Fish(2021) MILNE, LOLAHow to cook fish without any faff or fiddle, and all within one oven dish.Vezava: Trda25,22 € -
Picnic Book(2019) RAY, ALIAli Ray brings her bright and breezy style to this cook book for people who love the outdoors. She has created more than 70 recipes for great meals on the move; from simple ideas that you can sling in your rucksack to a picnic plan for a big family gatherVezava: Mehka21,02 € -
Fortnum & Mason(2018) PARKER BOWLES, TOMCapturing the magic and finest festive traditions of Fortnum & Mason, Christmas and Other Winter Feasts gathers together everything you need to enjoy a truly delicious winter.Vezava: Trda49,07 € -
NOSH Everyday Gluten-Free(2021) MAY, JOYTake the hard work out of gluten-free cooking. Cook hassle-free, everyday recipes. Joy, the author of the bestselling cookbook "NOSH for Students". During the process of writing her first gluten-free book, Joy, herself, discovered she was intolerant to glVezava: Mehka16,62 € -
London Cookbook(2017) CRAPANZANO, ALEKSANDRAFrom an award-winning food writer comes this intimate portrait of London - the global epicenter of cuisine - with 100 recipes from the city's best restaurants, dessert boutiques, tea and coffee houses, cocktail lounges, and hole-in-the-wall gems - all lovVezava: Trda35,05 € -
Marcus at Home(2016) WAREING, MARCUSMarcus Wareing is a brilliant chef. His restaurant group Marcus Wareing Restaurants includes three critically-acclaimed restaurants – the two Michelin-starred Marcus at The Berkeley, as well as The Gilbert Scott and Tredwell’s.Vezava: Trda35,05 € -
Kitchen Studio(2021) EDITORS, PHAIDONA unique exploration of the culinary imagination and creativity of a stellar array of international contemporary artists - a host of intriguing personal recipes shown through the artists' own words and imagesVezava: Trda46,26 € -
Amsterdam Cook Book(2017) REEVES-BROWN, KATEThe Amsterdam Cook Book comprises more than 40 recipes and stories celebrating the best restaurants, gastro pubs, producers and deli with stunning food photography from Casper van Dort. The book also includes the likes of Momo, Izakaya, The Duchess, Mr PoVezava: Mehka15,99 € -
More Taste & Less Waste Cookbook(2021)A must-have cookbook all about creating fabulous food whilst minimising food waste. Not only is decreasing waste the socially responsible thing to do, but it can save you money too! This enticing collection of 80 clever recipes for delicious meals and desVezava: Trda18,99 € -
SlimFast Food Not FOMO(2020) SLIMFAST UKBased on the insight that when losing weight there is FOMO - there is NO Fear Of Missing Out (FOMO) with this go-to recipe book. With 70 mouth-watering, feel-good recipes, around 600 calories or less it is suited to slimmers and mindful eaters alike.Vezava: Mehka23,15 € -
Ramen(2017) NILSSON, TOVEPicture a generous bowl filled to the brim with steaming hot broth.Vezava: Trda26,62 € -
Northern & Central Italian Family Cooking(2020) SERENO, CARMELA SOPHIADelicious, decadent flavours from the northern and central regions of Italy, paired with the simplistic cucina povera style of the southVezava: Mehka14,01 € -
Creative Ways to Use Up Leftovers(2018) BOWLER, SUZYThis book is an A-Z of over 450 possible leftover ingredients and provides smart, interesting, quirky, and delicious ways of using them up. It's for all those who love food but hate waste.Vezava: Mehka15,41 € -
Simply Simon's: The Diner Cookbook(2017) DELANEY, SIMONIn SIMPLY SIMON'S - The Diner Cookbook, Simon has taken some of the world's favourite Diner dishes, and adapted them for the home cook.Vezava: Mehka23,82 € -
Roasting Tin(2017) IYER, RUKMINIPop your ingredients in a tin and let the oven do the work. This book features recipes for 75 delicious one dish dinners ranging from chicken traybakes to supergrains.Vezava: Trda30,84 € -
Three Chimneys Marmalade Bible(2016) SPEAR, SHIRLEYThe latest Birlinn food bible, this time examining the marvelous marmalade!Vezava: Mehka7,12 € -
Wood-Fired Feast(2022) FINCH, JONWood-Fired Feast is the ultimate companion for the wood-fired oven home cook combining expert instruction with over 100 innovative recipes.Vezava: Trda35,05 €
