517 rezultatov
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Plant-based Burgers(2022) KEARNEY, JACKIEVegan fast-food is here to stay and never tasted so good with these stunningly inventive recipes for plant-based burgers, dogs, subs, wings and much more! ÂVezava: Trda27,32 € -
Va va Voom Vegan Cakes(2021) ROMEO, ANGELAOver 50 delicious vegan baking recipes for sweet treats that are as good to look at as they are to eat!Vezava: Trda23,82 € -
Two’s Company(2021) MURRIN, ORLANDO80 original and delicious recipes, written with panache and authority and offering both practical advice and inspiration for anyone cooking at home for two people.Vezava: Trda26,62 € -
Fridge Raid(2021) DAVIES, MEGANA collection of super-flexible recipes that encourage confident, intuitive cooking, minimise food waste and show how you can create delicious home-cooked food day-to-day.Vezava: Trda20,31 € -
Mortar & Pestle(2021) SMALL, RYLAND PETERS & (RYLAND PETERS & SMALL)Incredible flavours, inspiring ingredients, simple techniques – learn how to master the mortar and pestle and bring new sophistication to your cooking with 65 delicious recipes.Vezava: Trda21,02 € -
Totally Tofu(2021) SMALL, RYLAND PETERS & (RYLAND PETERS & SMALL)Possibly a vegan’s best friend, tofu is a wonderful protein packed, nutrient dense superfood containing iron and calcium and other essential vitamins and minerals. Plus it is super versatile and can be used in any number of sweet and savoury dishes fromVezava: Trda16,62 € -
Home-cooked Comforts(2020) HUTTON, LAURA WASHBURNPerfect for mid-week family meals or fuss-free entertaining, these delicious and wholesome one-pot dishes are the tasty and convenient solution for people who love good home-cooked food.Vezava: Trda21,02 € -
Artisan Home Baking(2020) DAY, JULIANShare in the joy of quintessential home baking with over 50 classic recipes from Meg Rivers, Bakers of Happiness.Vezava: Trda21,02 € -
Cayenne & Cocoa Companion(2022) SCHERR, SUZYFlavourful fun, healthy fixes and DIY tricks make cayenne and cocoa the perfect pantry pairVezava: Mehka19,95 € -
Pickling Everything(2019) MEREDITH, LEDAFrom vegetables and fruits to eggs, cheese, and nuts, Leda Meredith unlocks the secrets to pickling everything.Vezava: Mehka28,26 € -
Doctor Bowl(2022) SHARMA, DR DIVYA (INFLUENCER)An accessible and straight-forward way to eat for a happier, healthier you.Vezava: Trda28,04 € -
Low-Fat Pasta(2016) FERGUSON, VALERIECreate low-fat versions of classic recipes from soups and antipasta to all kinds of pasta sauces.Vezava: Trda5,60 € -
Philosophy of Cheese(2020) MCGUIGAN, PATRICKFrom the Swiss Alps to New York's hipster cheese bars, journalist Patrick McGuigan has written about cheesemakers, maturers and cheesemongers around the world for The Telegraph, Delicious and The Financial Times. He is partial to a slice of Kirkham's LancVezava: Trda14,02 € -
NOSH Sugar-Free Gluten-Free(2016) MAY, JOYJoy shows how eating sugar-free and gluten-free can be an everyday reality for busy people who want to feel great and enjoy food packed with flavour. Food doesn't have to be bland without sugar; nature has provided plenty of healthy sweetness for you to eVezava: Mehka14,96 € -
Sea Salt(2022) LEA-WILSON FAMILYSea Salt is the complete guide to one of the most ubiquitous ingredients in food, as the family behind Anglesey's Halen Mon salt company teach us how to use salt in all the right ways to make our recipes sing.Vezava: Trda36,45 € -
Thai in 7(2020) HOLMES, SEBBYOver 70 delicious Thai recipes in 7 ingredients or fewer from critically acclaimed chef Sebby HolmesVezava: Mehka25,22 € -
Cadbury Creme Egg Cookbook(2020) CADBURYThe Crème de la Creme Egg of Cookbooks!Vezava: Trda14,01 € -
Row 34 Cookbook(2021) SEWALL, JEREMY,MURRAY, ERIN BYERSAward-winning chef Jeremy Sewall brings his popular Boston and Portsmouth oyster bar, Row 34, to the page with more than 120 recipes for the home cook.Vezava: Trda41,99 €
