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Zbirka: Kulinarika (FpoF 2023)
92 rezultatov
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Manu(2023) BUFFARA, MANOELLAThe story, inspiration, and recipes behind Latin America's Best Female Chef (2022) and her eponymous restaurant in Curitiba52,87 €
BUFFARA, MANOELLA
Manu
The story, inspiration, and recipes behind Latin America's Best Female Chef (2022) and her eponymous restaurant in Curitiba
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Japan(2023) HACHISU, NANCY SINGLETONFrom the author of the global best seller Japan: The Cookbook, which has sold more than 150,000 copies worldwide, more than 250 delicious, healthy vegetarian Japanese recipes for home cooks58,87 €
HACHISU, NANCY SINGLETON
Japan
From the author of the global best seller Japan: The Cookbook, which has sold more than 150,000 copies worldwide, more than 250 delicious, healthy vegetarian Japanese recipes for home cooks
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North African Cookbook(2023) KOEHLER, JEFFA collection of 445 exciting and accessible recipes that celebrate North Africa's vibrant and diverse food culture52,87 €
KOEHLER, JEFF
North African Cookbook
A collection of 445 exciting and accessible recipes that celebrate North Africa's vibrant and diverse food culture
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BAO(2023) CHANG, ERCHEN,CHUNG, SHING TAT,CHUNG, WAI TINGThe first cookbook from London's cult favorite restaurant BAO offers a taste of Taiwanese food culture with 100 signature recipes for steamed buns, noodles, xiao chi, fried chicken, and more44,06 €
CHANG, ERCHEN,CHUNG, SHING TAT,CHUNG, WAI TING
BAO
The first cookbook from London's cult favorite restaurant BAO offers a taste of Taiwanese food culture with 100 signature recipes for steamed buns, noodles, xiao chi, fried chicken, and more
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Nathan Outlaw's Fish Kitchen(2023) OUTLAW, NATHANA collection of over 70 effortless recipes from the top chef in fish cookery22,02 €
OUTLAW, NATHAN
Nathan Outlaw's Fish Kitchen
A collection of over 70 effortless recipes from the top chef in fish cookery
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Fitwaffle's Baked In One - 100 one-tin cakes, bakes and desserts from the social media sensation(2023) HEAD, ELOISE27,55 €
HEAD, ELOISE
Fitwaffle's Baked In One - 100 one-tin cakes, bakes and desserts from the social media sensation
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Sweet Enough - A Baking Book(2023) ALISON ROMANSweet Enough is a simple, stylish cookbook full of desserts that come together faster than you can eat them - from Alison Roman, the New York Times bestselling author of Dining In and Nothing Fancy.Vezava: Trda41,21 €
ALISON ROMAN
Sweet Enough - A Baking Book
Sweet Enough is a simple, stylish cookbook full of desserts that come together faster than you can eat them - from Alison Roman, the New York Times bestselling author of Dining In and Nothing Fancy.
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Acquacotta - Recipes and Stories from Tuscany's Secret Silver Coast(2023) DAVIES, EMIKO32,89 €
DAVIES, EMIKO
Acquacotta - Recipes and Stories from Tuscany's Secret Silver Coast
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Seriously Good Pancakes - 70 Recipes for the Best Ever Pancakes(2023) QUINN, SUEOver 70 inventive ideas for seriously tasty pancakes17,70 €
QUINN, SUE
Seriously Good Pancakes - 70 Recipes for the Best Ever Pancakes
Over 70 inventive ideas for seriously tasty pancakes
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Wild Meat - The complete guide to cooking game(2023) O'MEARA, ROSSWild Meat is a must-have for the cook who wants to understand and enjoy game meat as an environmentally friendly alternative to intensively farmed meat31,62 €
O'MEARA, ROSS
Wild Meat - The complete guide to cooking game
Wild Meat is a must-have for the cook who wants to understand and enjoy game meat as an environmentally friendly alternative to intensively farmed meat
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Bold Beans(2023) CHRISTIE-MILLER, AMELIA'With recipes this good you'll wonder why you didn't embrace the bean craze sooner...' - Thomasina Miers'I love having beans as a base to make a hearty delicious dinner.' - Melissa HemsleyGet ready to become bean obsessed!27,88 €
CHRISTIE-MILLER, AMELIA
Bold Beans
'With recipes this good you'll wonder why you didn't embrace the bean craze sooner...' - Thomasina Miers'I love having beans as a base to make a hearty delicious dinner.' - Melissa HemsleyGet ready to become bean obsessed!
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Five Ingredient Vegan(2023) BESKOW, KATYFast, delicious vegan meals made from just 5 ingredients32,18 €
BESKOW, KATY
Five Ingredient Vegan
Fast, delicious vegan meals made from just 5 ingredients
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Plantbased(2023) GERSHBERG, ALEXANDERPlant-based cooking that makes the most of your pantry with recipes that celebrate flavour and ingredients that nourish.36,13 €
GERSHBERG, ALEXANDER
Plantbased
Plant-based cooking that makes the most of your pantry with recipes that celebrate flavour and ingredients that nourish.
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Food Fix(2023) STYNES, YUMI,DAVIS, SIMONBased on the hit podcast, The Food Fix puts 100-plus big, easy, delicious wins within the reach of the busiest cooks. Tonight. And forever.27,79 €
STYNES, YUMI,DAVIS, SIMON
Food Fix
Based on the hit podcast, The Food Fix puts 100-plus big, easy, delicious wins within the reach of the busiest cooks. Tonight. And forever.
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What's for Dessert - Simple recipes for Dessert People(2022) CLAIRE SAFFITZVezava: Trda32,29 €
CLAIRE SAFFITZ
What's for Dessert - Simple recipes for Dessert People
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Gluten-Free Baking Made Simple(2023) LYDEN, CHERIEFavourite sweet and savoury gluten-free recipes adapted for ease at home from Sydney's renowned Wholegreen Bakery, where the gluten intolerant's dreams are answered.27,79 €
LYDEN, CHERIE
Gluten-Free Baking Made Simple
Favourite sweet and savoury gluten-free recipes adapted for ease at home from Sydney's renowned Wholegreen Bakery, where the gluten intolerant's dreams are answered.
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Pomegranates & Artichokes(2023) SETAREH, SAGHARWith more than 80 recipes and stunning photography, Pomegranates & Artichokes tells the story of two food cultures and the delicious space in between.36,13 €
SETAREH, SAGHAR
Pomegranates & Artichokes
With more than 80 recipes and stunning photography, Pomegranates & Artichokes tells the story of two food cultures and the delicious space in between.
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Dark Rye and Honey Cake - Festival baking from the heart of the Low Countries(2023) YSEWIJN, REGULACelebrated author Regula Ysewijn explores sweet and savoury bakes from Antwerp to Amsterdam.36,13 €
YSEWIJN, REGULA
Dark Rye and Honey Cake - Festival baking from the heart of the Low Countries
Celebrated author Regula Ysewijn explores sweet and savoury bakes from Antwerp to Amsterdam.
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Tekebash and Saba - Recipes from the Horn of Africa(2023) ALEMAYOH, SABAA celebration of the food of Ethiopia's northernmost state Tigray, interweaved with the compelling story of author Saba Alemayoh and her mother Tekebash Gebre, who came to Australia as refugees and have nurtured a connection to their beloved homeland thro30,57 €
ALEMAYOH, SABA
Tekebash and Saba - Recipes from the Horn of Africa
A celebration of the food of Ethiopia's northernmost state Tigray, interweaved with the compelling story of author Saba Alemayoh and her mother Tekebash Gebre, who came to Australia as refugees and have nurtured a connection to their beloved homeland thro
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