Podrobnosti o izdelku
Poglej vseISBN
9781588297747Mladinska knjiga ID
399442Leto izida
2009Datum izida
30.03.2009Velikost (šxdxv)
150 × 200 × 10Status dobavljivosti
Na zalogi pri dobaviteljuJezik
ANGZaložnik
SPRINGER-VERLAG GmbHAvtor
PACKEROpis
Methods and ProtocolsA compendium of detailed laboratory protocols reflecting the availability of sample preparation, chromatographic, electrophoretic, mass spectrometric, and bioinformatic tools specifically designed for the analysis of glycosylation. It addresses subjects such as glycoprotein and proteoglycan analysis, and glycosylation structure determination.Due to the significant contributions of carbohydrates to the functional diversity of the cell, the challenging study of the glycome has expanded beyond the research of carbohydrate experts and into the wider scope of the life sciences. To aid all scientists now delving into this vital subject area, "Glycomics: Methods and Protocols" collects a compendium of detailed laboratory protocols reflecting the increasing availability of sample preparation, chromatographic, electrophoretic, mass spectrometric, and bioinformatic tools specifically designed for the analysis of glycosylation.Leading researchers in the field address subjects such as glycoprotein and proteoglycan analysis, glycosylation structure determination, as well as various approaches to investigate the interaction between glycans and a variety of carbohydrate-recognizing proteins in order to aid exploration into the functional significance of the oligosaccharides.; Written in the highly successful "Methods in Molecular Biology" series format, the chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible protocols, and notes on troubleshooting and avoiding known pitfalls. Authoritative and cutting-edge, "Glycomics: Methods and Protocols" serves as a valuable guide for experimenters facing the challenges of glycan analysis in hope of providing further insights into the biology of cell-cell communication and interaction.Section I: Glycan Analysis Subsection A: Released Glycans 1. Analysis of N- and O-Linked Glycans from Glycoproteins Using Maldi-TOF Mass Spectrometry Willy Morelle, Valegh Faid, Frederic Chirat, and Jean-Claude Michalski 2. Infrared Multiphoton Dissociation (IRMPD) Mass Spectrometry for Structural Elucidation of Oligosaccharides Bensheng Li, Hyun Joo An, Jerry L. Hedrick, and Carlito B. Lebrilla 3. Mass Spectrometry of N-linked Glycans Parastoo Azadi and Christian Heiss 4. Solid-phase Permethylation for Glycomic Analysis Yehia Mechref, Pilsoo Kang, and Milos V. Novotny 5. Method for Investigation of Oligosaccharides Using Phenylhydrazine Derivatization Erika Lattova and Helene Perreault 6. 2-Dimensional HPLC Separation with Reverse Phase-Nano-LC-MS/MS for the Characterization of Glycan Pools after Labeling with 2-Aminobenzamide Manfred Wuhrer, Carolien A. M. Koeleman, and Andre M. Deelder 7. Capillary Lectin-Affinity Electrophoresis for Glycan Analysis Kazuaki Kakehi and Mitsuhiro Kinoshita 8. Analysis of Methylated O-Glycan Alditols by CAD-ESI Mass Spectrometry Franz-Georg Hanisch and Stefan Muller 9. High-Throughput and High-Sensitivity Nano-LC/MS and MS/MS for O-Glycan Profiling Hasse Karlsson, Jessica M. Holmen Larsson, Kristina A. Thomsson, Iris Hard, Malin Backstrom, and Gunnar C. Hansson 10. Collision Induced Dissociation Tandem Mass Spectrometry for Structural Elucidation of Glycans Bensheng Li, Hyun Joo An, Jerry L. Hedrick, and Carlito B. Lebrilla 11. The Structural Elucidation of Glycosaminoglycans Vikas Prabhakar, Ishan Capila, and Ram Sasisekharan 12. Labelling Heparan Sulphate Saccharides with Chromophore, Fluorescence and Mass Tags for HPLC and MS Separations Mark Skidmore, Abdel Atrih, Ed Yates, and Jeremy E. Turnbull 13. Small-Scale Enzymatic Digestion of Glycoproteins and Proteoglycans for Analysis of Oligosaccharides by LC-MS and FACE Gel Electrophoresis Ruby P. Estrella, John M. Whitelock, Rebecca H. Roubin, Nicolle H. Packer, and Niclas G. Karlsson Subsection B: Glycopeptides 14. Enrichment Strategies for Glycopeptides Shigeyasu Ito, Ko Hayama, and Jun Hirabayashi 15. Introductory Glycosylation Analysis Using SDS-PAGE and Peptide Mass Fingerprinting Nicole Wilson, Raina Simpson, and Catherine Cooper-Liddell 16. Characterization of N-Linked Glycosylation on Recombinant Glycoproteins Produced in Pichia pastoris Using ESI-MS and MALDI-TOF Bing Gong, Michael Cukan, Richard Fisher, Huijuan Li, Terrance A. Stadheim, and Tillman Gerngross 17. N-Glycosylation Site Analysis of Human Platelet Proteins by Hydrazide Affinity Capturing and LC-MS/MS Urs Lewandrowski and Albert Sickmann 18. LC/MSn For Glycoprotein Analysis: N-Linked Glycosylation Analysis And Peptide Sequencing Of Glycopeptides Nana Kawasaki, Satsuki Itoh, and Teruhide Yamaguchi Subsection C: O-GlcNAcomics 19. Detecting the "O-GlcNAc-ome"; Detection, Purification, and Analysis of O-GlcNAc Modified Proteins Natasha E. Zachara Subsection D: Glycobioinformatic Tools 20. Preparation of a Glycan Library Using a Variety of Glycosyltrasferases Hiromi Ito, Akihiko Kameyama, Takashi Sato, and Hisashi Narimatsu 21. Data Mining the PDB for Glyco-Related Data Thomas Lutteke and Claus-W. von der Lieth Section II: Carbohydrate-Protein Interactions 22. Saccharide Microarrays for High-Throughput Interrogation of Glycan-Protein Binding Interactions Andrew Powell, Zheng-liang Zhi, and Jeremy E. Turnbull 23. Glycosaminoglycan Characterization Methodologies: Probing Biomolecular Interactions Vikas Prabhakar, Ishan Capila, and Ram Sasisekharan 24. Development and Characterization of Antibodies to Carbohydrate Antigens Jamie Heimburg-Molinaro and Kate Rittenhouse-Olson 25. Inhibition of Glycosyltransferase Activities as the Basis for Drug Development John Schutzbach and Inka Brockhausen 26. Saturation Transfer Difference (STD) NMR Spectroscopy as a Technique to Investigate Protein-Carbohydrate Interactions in Solution Thomas Haselhorst, Anne-Christin Lamerz, and Mark von Izstein
Pogosto kupljeno skupaj
Trda
Ostali so si ogledali tudi ...
Vezava: Trda
Na zalogi v 45 poslovalnicah takoj ali preko spletnega naročila
Vezava: Integralna
Na zalogi v 47 poslovalnicah takoj ali preko spletnega naročila
Vezava: Trda
Na zalogi v 47 poslovalnicah takoj ali preko spletnega naročila
Vezava: Mehka
Na zalogi v 15 poslovalnicah takoj ali preko spletnega naročila
Vezava: Trda
Na zalogi v 42 poslovalnicah takoj ali preko spletnega naročila
Vezava: Mehka
Na zalogi v 20 poslovalnicah takoj ali preko spletnega naročila
Vezava: Mehka
Na zalogi v 43 poslovalnicah takoj ali preko spletnega naročila
Več kot pol milijona knjig
Največja ponudba slovenskih in tujih knjig na enem mestu.
Enostaven nakup
Do izbranega le z nekaj kliki na spletu ali v eni od več kot 50 knjigarn.
Strokoven nasvet
Pred nakupom nas pokličite za nasvet ali se oglasite v knjigarni.
Vse za šolo
Nagrajena izobraževalna gradiva in kakovostne potrebščine.
Celovita ponudba za dom in pisarno
Vrhunski izdelki priznanih blagovnih znamk.
Brezplačna dostava
Brezplačna dostava za vsa naročila nad 59 € (za šolske pakete nad 140 €)
Knjigarne
Zaloga
×Osveženo 26.03.2023 10:09
Z domišljijo in znanjem povezani v skupnost.
NaslovSlovenska cesta 29, 1000 Ljubljana
E-naslovSpletna knjigarna: info@emka.si, Mladinska knjiga Založba: info@mladinska-knjiga.si
Kontakt01 241 30 00
Brezplačna številka080 12 05
Prijava na e-novice
© 2024 Mladinska knjiga. Vse pravice pridržane.
- Ko izberete elemente, se celotna stran osveži.
- Odpre se v novem oknu.