115 rezultatov
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Collagen Gels and Matrices for Biomedical Applications(2011) ALBU, M D LINA GEORGIANAVezava: Mehka68,99 €
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Introduction to Coordination Chemistry(2025) BERNHARDT, PAUL V. (UNIVERSITY OF QUEENSLAND, AUSTRALIA),LAWRANCE, GEOFFREY A. (UNIVERSITY OF NEWCASTLE, AUSTRALIA)Vezava: Mehka110,93 €
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Biochemistry(2023) GARRETT, REGINALD (UNIVERSITY OF VIRGINIA),GRISHAM, CHARLES (UNIVERSITY OF VIRGINIA)Vezava: Trda138,75 €
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Biochemistry: A Short Course(2018) TYMOCZKO, JOHN L.,BERG, JEREMY M.,STRYER, LUBERT,GATTO, GREGORYVezava: Mehka117,23 €
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Biochemistry(2020) MCKEE, JAMES R. (MR., MR., UNIVERSITY OF THE SCIENCES),MCKEE, TRUDY (MRS., MRS., UNIVERSITY OF THE SCIENCES)Vezava: Mehka226,79 €
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Water And Life: Life In Water And Water In Life(2021) BEN-NAIM, ARIEH (THE HEBREW UNIV OF JERUSALEM, ISRAEL),KIRSON, ZVI ( THE HEBREW UNIV OF JERUSALEM, ISRAEL),SORDO, JOSE ANGEL (UNIV OF OVIEDO, SPAIN)Vezava: Mehka60,29 €
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Sensory Evaluation of Food(2010) LAWLESS, HARRY T.,HEYMANN, HILDEGARDEThe ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Hundreds of articles relevant to sensory testing have appeared in that and in other journals such as the Journal of Sensory Studies.Vezava: Trda106,85 €
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Carbohydrate Chemistry(2002) DAVIS, B. G. (, DYSON PERRINS LABORATORY, OXFORD UNIVERSITY),FAIRBANKS, ANTONY J. (, DYSON PERRINS LABORATORY, OXFORD UNIVERSITY)This primer seeks to strip off some of the mystery that often surrounds carbohydrate chemistry, a subject taught in all undergraduate courses, by highlighting and summarising some of the central principles and ideas and by illustrating them with both clasVezava: Mehka55,11 €