Zbirka: Hotelska industrija
59 rezultatov
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Sustainability in the Hospitality Industry(2016) LEGRAND, WILLY (UNIVERSITY OF APPLIED SCIENCES, BONN, GERMANY),SLOAN, PHILIP (UNIVERSITY OF APPLIED SCIENCES, BONN, GERMANY),CHEN, JOSEPH S. (INDIANA UNIVERSITY, USA)Sustainability in the Hospitality Industry, third edition, is the only book available to introduce the students to economic, environmental and social sustainable issues specifically facing the industry as well as exploring ideas, solutions, and strategiesVezava: Mehka123,81 € -
Consumer Behaviour in Tourism(2020) HORNER, SUSAN,JOHN, SWARBROOKENow fully revised and updated, the fourth edition of this bestselling text provides students with a vital understanding of the nature of tourism and contemporary tourist behaviour.Vezava: Mehka91,59 € -
Economics of Tourism and Hospitality(2021) CHEN, YONGThis book offers students an accessible and applied introduction to microeconomics in tourism and hospitality through a comprehensive analysis of the market mechanism, demand and supply, firm behavior and strategy, and transaction and institution.Vezava: Mehka72,92 € -
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Hotels and Resorts(2016) HARPER, DAVID (LEISURE PROPERTY SERVICES, UK)This book presents a comprehensive analysis of how hotels, golf courses, spas serviced apartments, gyms and health clubs and resorts are developed, operate and are valued. Drawing on over 18 years’ experience in the leisure property industry, David HarperVezava: Mehka115,32 € -
Food and Cooking on Early Television in Europe(2022)This collection critically examines the role of food programming on European early television and the impact this might have had on food habits and identities for the European audiences. It foregrounds various food programme genres, from travelog, cookingVezava: Trda212,63 € -
Human Resource Management in the Hospitality Industry(2019) BOELLA, MICHAEL J. (UNIVERSITY OF BRIGHTON, UK),GOSS-TURNER, STEVEN (UNIVERSITY OF BRIGHTON, UK)Human Resource Management in the Hospitality Industry: A Guide to Best Practice takes a 'process' approach and provides the reader with an essential understanding of the purpose, policies and processes concerned with managing an enterprise’s workforce witVezava: Mehka98,36 € -
Strategic Management for Hospitality and Tourism(2019) OKUMUS, FEVZI (UNIVERSITY OF CENTRAL FLORIDA, USA),ALTINAY, LEVENT (OXFORD BROOKES UNIVERSITY, UK),CHATHOTH, PRAKASH (AMERICAN UNIVERSITY OF SHARJAH, UAE),KOSEOGLU, MEHMET ALIStrategic Management for Hospitality and Tourism is an essential text for both intermediate and advanced learners aspiring to build their knowledge related to the theories and perspectives on the topic.Vezava: Mehka93,27 € -
Food and Beverage Management(2018) DAVIS, BERNARD (AUTHOR PASSED AWAY , WAITING FOR DOCUMENTATION SF01852776),LOCKWOOD, ANDREW,ALCOTT, PETER (UNIVERSITY OF SURREY, UK),PANTELIDIS, IOANNIS S. (UNIVERSITY OF BRIGHTON, UK)This introductory textbook provides a thorough guide to the management of food and beverage outlets. It is illustrated in full colour and contains in-chapter activities as well as end-of-chapter summaries and revision questions to test the readers' knowleVezava: Mehka89,88 € -
Conferences and Conventions(2022) ROGERS, TONY (TONY ROGERS CONFERENCE & EVENT SERVICES LTD AND LEEDS BECKETT UNIVERSITY, UK),WYNN-MOYLAN, PETER (SOUTHERN CROSS UNIVERSITY, AUSTRALIA)Fully revised and updated to reflect current trends and emerging topics, the fourth edition of Conferences and Conventions: A Global Industry provides an expert-led, comprehensive introduction to, and overview of, the key elements of the global conferenceVezava: Mehka96,67 € -
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A Hotel Manager's Handbook: 189 Techniques for Achieving Exceptional Guest Satisfaction(2015) VINCENT P. MAGNINIVezava: Mehka130,71 € -
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Marketing for Hospitality and Tourism, Global Edition(2021) KOTLER, PHILIP,BOWEN, JOHN,MAKENS, JAMES,BALOGLU, SEYHMUSVezava: Mehka119,88 € -
Foundations of Lodging Management(2013) HAYES, DAVID,NINEMEIER, JACK,MILLER, ALLISHAVezava: Mehka121,73 € -
