746 rezultatov
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Mediterranean Cooking for Diabetics(2016) ELLIS, ROBINThis is a food lover's guide to eating well with diabetes. The recipes are delicious and suitable for the entire family and for entertaining friends. There is no sacrifice of taste or quality.Vezava: Mehka30,83 € -
Wisconsin Cheese Cookbook(2019) HANSEN, KRISTINEMeet the artisan cheesemakers of Wisconsin and create the very best dishes with local, creamy goodness. Stunning photos and recipes from more than 25 creameries are sure to satisfy every palate.Vezava: Mehka40,61 € -
Mediterranean: 500 Classic Recipes(2015) JOLLANDS, BEVERLEYVibrant recipes from the traditional cooking of Morocco, Spain, Turkey, Greece, France and Italy.Vezava: Mehka11,20 € -
Food and Cooking of Spain, Africa and the Middle East(2015) FLEETWOOD JENNI ARIS PEPITA & BACON JOSEPHINEThis vibrant book brings together 300 Middle-Eastern style dishes from paella to mezze and tagines.Vezava: Mehka16,81 € -
Sea & Shore(2021) SCOTT, EMILYAn ode to Cornwall, to its magic and to the food.Vezava: Trda39,25 € -
Ama(2019) CENTENO, JOSEF,HALLOCK, BETTYMore than 100 recipes for delicious Tex-Mex staples – including recipes from his Mexican grandparents and puffy tacos! – from LA chef Josef Centeno, who was born and raised in San Antonio.Vezava: Trda30,83 € -
Caribbean Vegan, Second Edition(2016) MASON, TAYMERSpice up your life with over 200 authentic Caribbean recipes—veganized!Vezava: Mehka29,44 € -
Cassoulet Confessions(2022) BIGAR, SYLVIEA touching gourmet memoir searching for the meaning of an authentic French cassouletVezava: Trda23,82 € -
10-Minute Chinese Takeaway(2022) WAN, KWOKLYNChinese Takeaway Cookbook sensation Kwoklyn Wan is back, with recipes that take just 10 minutes from start to finish!Vezava: Trda22,43 € -
More Please!(2016) FEILDEL, MANU,WEERASENA, CLARISSACo-host of the highest rating TV show in the nation, My Kitchen Rules, this time showing us the easy accessible food his family eats at home.Vezava: Mehka30,54 € -
Falafel For Breakfast(2015) RANTISSI, MICHAEL,FRAWLEY, KRISTY130 accessible recipes that opens up a world of Middle Eastern flavours and ingredients for the contemporary home cook.Vezava: Trda33,27 € -
Venezia(2016) KIROS, TESSABestselling author Tessa Kiros reveals the food and stunning beauty of Venice.Vezava: Mehka26,62 € -
How We Fell in Love with Italian Food(2019) ZANCANI, DIEGOPizza, pasta, pesto and olive oil: how did these foods – and many more Italian ingredients – become so widespread and popular? Richly illustrated, this book maps the extraordinary progress of Italian food, from the legacy of the Roman invasion to its currVezava: Trda38,61 € -
Japanese Soups(2021) IWASAKI, KEIKOHearty and healthy recipes straight from an authentic Japanese kitchen! Recipes include: Japanese-Style Oyster Chowder Egg Soup with Shrimp and Napa Cabbage Pork Belly Soup with Vegetables Sesame Miso Soup with Beef and Watercress Summer Vegetable Soup CuVezava: Trda21,02 €
