746 rezultatov
-
My Big Fat Greek Cookbook(2019) SOURLIGAS, CHRISTOS,ANTGINAS, EVDOKIA65 deliciously authentic recipes straight from Mama’s kitchen.Vezava: Trda26,62 € -
French(2016) CLEMENTS, CAROLE & WOLF-COHEN, ELIZABETHA collection of dishes from every region in France. There are dishes for all occasions, including rustic specialities such as moules marinieres, extravagant classic dishes and lighter contemporary creations such as grilled goat's cheese salad.Vezava: Mehka18,21 € -
Caribbean, Central & South American Cookbook(2018) FLEETWOOD, JENNI,FILIPPELLI, MARINAVezava: Mehka11,20 € -
The Pocket Miso(2025)An introduction to miso - the cornerstone of Japanese cuisine.Vezava: Trda11,20 €
-
Street Food(2025) SMALL, RYLAND PETERS & (RYLAND PETERS & SMALL)Take your taste buds on an appetizing adventure with this delicious collection of over 65 recipes for authentic street food.Vezava: Trda21,02 €
-
-
Recipes from My Jewish Grandmothers Kitchen(2012) SPIELER, MARLENAA culinary history of the Jewish people and their festivals, with 150 heartwarming classic recipes.Vezava: Trda14,01 €
-
British Columbia Seasonal Cookbook, The(2007) OGLE, JENNIFER,PATEMAN, ERIC,DARCY, JAMESVezava: Mehka24,70 € -
Official Cornhole Cookbook(2025) CLARK, HALLIEThis book contains over 110 mouth-watering “Cornhole” approved recipes for appetizers, sandwiches, side dishes, and snacks. Plus an illustrated history of how Cornhole started in the 14th century, fun-facts about the sport, and the rules of the game.Vezava: Mehka18,21 €
-
Radikal Kitchen: Flavours Without Borders(2024) HOWARTH, RADHIKAEmbark on a culinary odyssey across the globe with Radikal Kitchen: Flavours without Borders. Set out over 80 recipes, Radhika Howarth’s debut book takes readers on an eye-opening journey of history, fusion, and flavour.Vezava: Trda35,05 €
-
French Cooking in Ten Minutes: or Adapting to the Rhythm of Modern Life(1994) HYMAN, MARYVezava: Mehka21,67 €
