769 rezultatov
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Best in the World(2007) DAY, MARTHAThis book brings together authentic cooking styles from all over the globe. Recipes are gathered from every continent, revealing hidden classics and unveiling wonderful treasures. The recipe section offers more than 150 traditional, famous and popular reVezava: Mehka12,61 € -
Cajun and Creole Cooking with Miss Edie and the Colonel(2007) HAND, EDIE,PAUL, WILLIAM G.Vezava: Trda37,05 €
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Foragers Table(2025) HEYWOOD, TOMEmbark on a journey through the rhythms of land and sea with The Forager’s Table, inspired by the Pignut & The Hare kitchen in Helmsley, North Yorkshire. Organised by season, it reflects chef Tom Heywood’s ethos of sustainability, community and connectionVezava: Trda35,05 € -
This Is a Book About Rice(2025) PANG, BRENDANFlavour-packed Asian rice dishes steal the spotlight in this MasterChef alum’s newest addition to his bestselling This Is a Book About Dumplings series. Take Rice from Side Dish to Star of the Show.Vezava: Trda32,23 € -
Hemingway's Spanish Table(2026) WELDON OWENHemingway’s Spanish Table takes you on a culinary journey through Spain with 60 authentic recipes inspired by Hemingway’s travels, with stunning photography and literary insights for Hemingway fans and food lovers alike.Vezava: Trda26,13 € -
Seven Kitchens(2025) TRUE, TORIESeven Kitchens is a fascinating culinary journey through India, weaving a complex and nuanced story of the country's cultural history and heritage via its food. A refreshing deep dive into the incredible diversity of cuisines that India has to offer, thisVezava: Trda35,05 € -
Jew-Ish: A Cookbook(2021) COHEN, JAKEWhen you think of Jewish food, a few classics come to mind: chicken soup with matzo balls, challah, maybe a babka if you’re feeling adventurous. But as food writer and nice Jewish boy Jake Cohen demonstrates in this stunning debut cookbook, Jewish food caVezava: Trda41,58 €
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Curry Compendium(2025) SAYCE, RICHARDCurry Compendium is based on the two top-selling paperback prequels Indian Restaurant Curry at Home Volumes 1 and 2 which have collectively sold over 50,000 copies in three years. Both books won Gourmand World Cookbook awards for the best UK self-publisVezava: Mehka30,28 €
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Little Portugal(2025) COVAS, LAURENPortuguese culinary heritage meets the artistry of a Food Network champion chef in this collection of sea-faring, sumptuous dishes. A One-of-a-Kind Tribute to Portuguese Cooking.Vezava: Trda32,23 € -
My Big Fat Greek Cookbook(2019) SOURLIGAS, CHRISTOS,ANTGINAS, EVDOKIA65 deliciously authentic recipes straight from Mama’s kitchen.Vezava: Trda26,62 € -
French(2016) CLEMENTS, CAROLE & WOLF-COHEN, ELIZABETHA collection of dishes from every region in France. There are dishes for all occasions, including rustic specialities such as moules marinieres, extravagant classic dishes and lighter contemporary creations such as grilled goat's cheese salad.Vezava: Mehka18,21 €
