815 rezultatov
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The Hairy Bikers' Asian Adventure: Over 100 Amazing Recipes from the Kitchens of Asia to Cook at Home(2014) BIKERS, HAIRYIn this BBC TV tie-in book, bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, tour Asia to find the best authentic recipes.Vezava: Trda34,74 €
BIKERS, HAIRY
The Hairy Bikers' Asian Adventure: Over 100 Amazing Recipes from the Kitchens of Asia to Cook at Home
In this BBC TV tie-in book, bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, tour Asia to find the best authentic recipes.
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Catalan Cuisine(1997) ANDREWS, COLMANThis is the definitive book on the food, wine and customs of Catalonia, Spain's north-eastern province, centered around the popular port of Barcelona.Vezava: Mehka20,83 €
ANDREWS, COLMAN
Catalan Cuisine
This is the definitive book on the food, wine and customs of Catalonia, Spain's north-eastern province, centered around the popular port of Barcelona.
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Italian Kitchen(2012) DEL CONTE, ANNA*As featured in a BBC documentary*Anna Del Conte is the doyenne of Italian cookery, beloved by food writers including Nigella Lawson and Delia Smith. Effortlessly stylish yet unfussy, they are the essence of any self-respecting Italian kitchen and provideVezava: Trda34,74 €
DEL CONTE, ANNA
Italian Kitchen
*As featured in a BBC documentary*Anna Del Conte is the doyenne of Italian cookery, beloved by food writers including Nigella Lawson and Delia Smith. Effortlessly stylish yet unfussy, they are the essence of any self-respecting Italian kitchen and provide
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Food and Cooking of Argentina(2014) BARTOLINI CESARDiscover the generous and hearty cuisine of Argentina in a vibrant collection of recipes from the grasslands of the Pampas to the foothills of the Andes.Vezava: Trda20,83 €
BARTOLINI CESAR
Food and Cooking of Argentina
Discover the generous and hearty cuisine of Argentina in a vibrant collection of recipes from the grasslands of the Pampas to the foothills of the Andes.
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French Menu Cookbook(2013) OLNEY, RICHARDVoted 'The Best Cookbook Ever' by The Observer Food Monthly, Richard Olney's The French Menu Cookbook is a beautifully written celebration of French food and wine. Filled with inspirational seasonal menus, over 150 authentic recipes and evocative writing,Vezava: Mehka26,39 €
OLNEY, RICHARD
French Menu Cookbook
Voted 'The Best Cookbook Ever' by The Observer Food Monthly, Richard Olney's The French Menu Cookbook is a beautifully written celebration of French food and wine. Filled with inspirational seasonal menus, over 150 authentic recipes and evocative writing,
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My Little French Kitchen(2013) KHOO, RACHELFrom the snow-topped mountains and Christmas markets of Alsace to the winemaking region of the Bordeaux, the dreamy vistas of provence and the well-stocked larders of Brittany and Normandy, the author seeks inspiration in some of the best-known foodie plaVezava: Trda34,74 €
KHOO, RACHEL
My Little French Kitchen
From the snow-topped mountains and Christmas markets of Alsace to the winemaking region of the Bordeaux, the dreamy vistas of provence and the well-stocked larders of Brittany and Normandy, the author seeks inspiration in some of the best-known foodie pla
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Honey & Co(2014) SRULOVICH, ITAMAR,PACKER, SARITHomely, fragrant and big-hearted food from the kitchen of Honey & Co.Vezava: Trda41,69 €
SRULOVICH, ITAMAR,PACKER, SARIT
Honey & Co
Homely, fragrant and big-hearted food from the kitchen of Honey & Co.
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Dear Francesca(2003) CONTINI, MARYAddressing her daughter Francesca as she embarks on independent life, this is a compelling, often moving, family history in which Contini describes her ancestors' loves and lives in their adopted homeland where traditions were kept alive around the dinnerVezava: Mehka20,83 €
CONTINI, MARY
Dear Francesca
Addressing her daughter Francesca as she embarks on independent life, this is a compelling, often moving, family history in which Contini describes her ancestors' loves and lives in their adopted homeland where traditions were kept alive around the dinner
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Wahaca - Mexican Food at Home(2012) MIERS, THOMASINAReal Mexican food is the hot new cookery trend - and Thomasina Miers has led the revolution with Wahaca.Vezava: Trda38,91 €
MIERS, THOMASINA
Wahaca - Mexican Food at Home
Real Mexican food is the hot new cookery trend - and Thomasina Miers has led the revolution with Wahaca.
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Classic Recipes of Hungary(2014) JOHAN, SILVENAFrom stroganoff to strudel, explore the distinctive cuisine of Hungary, with 25 classic recipes presented in an irresistible little gift book. Includes beautiful photographs of practical steps and final dishes.Vezava: Mehka6,94 €
JOHAN, SILVENA
Classic Recipes of Hungary
From stroganoff to strudel, explore the distinctive cuisine of Hungary, with 25 classic recipes presented in an irresistible little gift book. Includes beautiful photographs of practical steps and final dishes.
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Taste of Scotland(2008) WILSON, CAROLCelebrate the culinary heritage of Scotland in this delightful collection of 30 recipes ranging from the iconic haggis, celebrated in verse by national poet Robert Burns, to the finest shortbreads, bannocks and buns.Vezava: Trda9,72 €
WILSON, CAROL
Taste of Scotland
Celebrate the culinary heritage of Scotland in this delightful collection of 30 recipes ranging from the iconic haggis, celebrated in verse by national poet Robert Burns, to the finest shortbreads, bannocks and buns.
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Food of Italy(2014) RODEN, CLAUDIAIncludes recipes such as glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups, and so on. This title includes recipe photos as well as local Italy scenes.Vezava: Trda41,69 €
RODEN, CLAUDIA
Food of Italy
Includes recipes such as glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups, and so on. This title includes recipe photos as well as local Italy scenes.
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Cooking of Spain(2013) ARIS, PEPITAExplore the essence of this rich historical cuisine and learn about ingredients and how to use them, including olives and olive oil, vegetables, and herbs and spices. From family meals to celebration feasts this book will ensure you can prepare Spanish foVezava: Mehka11,11 €
ARIS, PEPITA
Cooking of Spain
Explore the essence of this rich historical cuisine and learn about ingredients and how to use them, including olives and olive oil, vegetables, and herbs and spices. From family meals to celebration feasts this book will ensure you can prepare Spanish fo
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Classic Recipes of Spain(2014) ARIS PEPITAExplore the true taste of this Mediterranean cuisine with recipes like Gazpacho, Bunuelos, Chicharrones, Tortilla and Paella, and learn how to prepare Spanish food with confidence and style.Vezava: Trda6,94 €
ARIS PEPITA
Classic Recipes of Spain
Explore the true taste of this Mediterranean cuisine with recipes like Gazpacho, Bunuelos, Chicharrones, Tortilla and Paella, and learn how to prepare Spanish food with confidence and style.
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Classic Recipes of Brazil(2014) FARAH, FERNANDODiscover the explosive tastes of Brazilian food and cooking from sizzling street food to dishes for special occasions; classic recipes are presented with 85 vibrant photographs.Vezava: Trda6,94 €
FARAH, FERNANDO
Classic Recipes of Brazil
Discover the explosive tastes of Brazilian food and cooking from sizzling street food to dishes for special occasions; classic recipes are presented with 85 vibrant photographs.
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French Kitchen(2013) ROUX JR., MICHELA classic and inspirational culinary guide to regional French cooking from Britain's master chef.Vezava: Trda41,69 €
ROUX JR., MICHEL
French Kitchen
A classic and inspirational culinary guide to regional French cooking from Britain's master chef.
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Classic Recipes of Russia(2013) MAKHONKO ELENAThis wonderful collection of recipes features some of the varied delights of Russian cuisine, from warming soups, filling dumplings and spicy pastries to irresistible stroganoffs and desserts. Tempting photographs of every finished dish are sure to inspirVezava: Mehka6,94 €
MAKHONKO ELENA
Classic Recipes of Russia
This wonderful collection of recipes features some of the varied delights of Russian cuisine, from warming soups, filling dumplings and spicy pastries to irresistible stroganoffs and desserts. Tempting photographs of every finished dish are sure to inspir
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Vietnamese Market Cookbook(2013) VU, ANH,TRAN, VANEasy, vibrant street-food inspired Vietnamese recipes that you can cook at home from street-food entrepreneurs Van and AnhVietnamese food is well-known these days – think cleansing noodle soups, succulent caramelized pork, spicy herb-filled baguettes, zinVezava: Trda36,13 €
VU, ANH,TRAN, VAN
Vietnamese Market Cookbook
Easy, vibrant street-food inspired Vietnamese recipes that you can cook at home from street-food entrepreneurs Van and AnhVietnamese food is well-known these days – think cleansing noodle soups, succulent caramelized pork, spicy herb-filled baguettes, zin
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