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Official Downton Abbey Night and Day Book Collection (Cocktails & Tea)(2020) WELDON OWENThe perfect gift for the Downton Abbey fan! Includes two complete Downton Abbey cookbooks: The Official Downton Abbey Afternoon Tea Cookbook and The Official Downton Abbey Cocktail Cookbook.Vezava: Trda49,41 € -
Cuisine and Empire(2015) LAUDAN, RACHELProbing beneath the apparent confusion of dozens of cuisines, this book shows how merchants, missionaries, and the military took cuisines over mountains, oceans, deserts, and across political frontiers. It emphasizes how cooking turns farm products into fVezava: Mehka40,39 € -
Curry(2006) COLLINGHAM, LIZZIECurry tells the story of an array of familiar Indian dishes and the people who invented, discovered, cooked and ate them.Vezava: Mehka18,21 € -
My Kitchen Table: 100 Essential Curries(2011) JAFFREY, MADHURMadhur Jaffrey is the world's best-selling author of Indian cookery books. Here, she has collected 100 curry recipes from dals to biryanis, vegetarian to meat, simple and elaborate. Everybody loves a curry - and this cookbook has a recipe to suit everyVezava: Mehka18,21 € -
Slimming World's Curry Feast(2006) SLIMMING WORLDAt last, here's the book we've all been waiting for: curries that are healthy, low in fat and absolutely mouthwatering! Slimming World's Curry Feast takes in dishes from across India, Thailand and Malaysia, with dishes both sweet and spicy, fresh and fragVezava: Trda35,05 € -
Tiffin(2018) VED, SONALExplore the vast scope of Indian cooking in this comprehensive collection of regional recipes from renowned Indian chefs.Vezava: Trda42,06 € -
Hamlyn All Colour Cookery: 200 Easy Tagines and More(2016) HAMLYN,BASAN, GHILLIE200 easy-to-make recipes for tagines and other Moroccan-style dishesVezava: Mehka11,20 € -
Modern Asian Baking at Home(2022) LIEU, KATInspired by the global “Subtle Asian” community, Modern Asian Baking at Home features exciting, contemporary Asian-inspired ingredients and techniques bakers of all levels will want to add to their repertoires.Vezava: Trda26,62 € -
Made in India(2014) SODHA, MEERAReal Indian food is fresh, simple and packed with flavour. In this title, the author introduces serves up a feast of over 130 delicious recipes collected from three generations of her family: there's everything from hot chappatis to street food, fragrantVezava: Trda35,05 € -
Gilbert Scott Book of British Food(2013) WAREING, MARCUSIncludes Yorkshire fishcakes, Dorset jugged steak, cock-a-leekie pie, Mrs Beeton's barbecue chicken, London Pride battered cod, gingerbread pudding, Kendal mint cake choc ices and the best lemon drizzle cake. This title allows you to celebrate these recipVezava: Trda42,06 € -
Traditional Irish Cooking for Today(2019) MCDERMOTT, BRIANFrom black pudding dipping fritters to Mammy's Irish stew, from mackerel on toast to Atlantic fish pie, from shortbread to scones, this book will bring you the many tastes of Ireland and a warm sense of home.Vezava: Mehka12,82 € -
Indian Takeaway Secret(2021) MCGOVERN, KENNYMake your favourite Indian takeaway dishes at homeVezava: Mehka15,41 € -
Everyday Healthy Indian Cookery(2017) MALHI, MANJUWith 150 recipes that are quick and easy to cook, Manju Malhi's Everyday Healthy Indian Cookery brings the freshness and flavour of authentic Indian food into the heart of your home.Vezava: Mehka15,41 € -
Watercress, Willow and Wine(2022) HARVEY, CINDY-MARIEThere has never been a better time to celebrate English wine, from internationally celebrated sparkling whites to seductive Pinot Noirs. Here is a sumptuous collection of recipes with which to pair wines from England's finest producers, as well as wonderfVezava: Trda38,61 €











