249 rezultatov
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Frutas y verduras – esenciales en tu dieta(2021)El Año Internacional de las Frutas y Hortalizas 2021 (IYFV) tiene como objetivo concienciar sobre los beneficios nutricionales y sanitarios del consumo de frutas y hortalizas. Este documento ofrece una visión general de las actividades que tendrán lugar dVezava: Mehka28,98 € -
Report of the Expert Meeting on Ciguatera poisoning(2020) FOOD AND AGRICULTURE ORGANIZATIONProvides a risk assessment of known toxins leading to ciguatera poisoning, as well as guidance on risk management options, including establishing and/or strengthening surveillance programmes and monitoring transmission through the food web.Vezava: Mehka46,22 € -
Umami(2015) MOURITSEN, OLE,STYRBÆK, KLAVSThe West identifies four basic tastes—sour, sweet, salty, and bitter. Yet in East Asia, a fifth taste—umami—has entered the culinary lexicon. Umami is savory, complex, and wholly distinct. Combining culinary history with research into the chemistry, prepaVezava: Mehka48,47 € -
Feeding the People(2020) EARLE, REBECCA (UNIVERSITY OF WARWICK)Almost no one knew what a potato was in 1500. Today everyone eats them. This book traces the global journey of this popular foodstuff from the Andes to everywhere. En route it helps explain why we feel so ambivalent about governmental dietary guidelines aVezava: Trda35,63 € -
Storyteller's Supper(2021) THOMAS, TAFFYA feast of folk tales about food, with a foreword from Carlo Petrini, founder of the Slow Food MovementVezava: Trda18,21 € -
Language of Food(2014) JURAFSKY, DAN (STANFORD UNIVERSITY)Stanford University linguist and MacArthur Fellow Dan Jurafsky dives into the hidden history of food.Vezava: Trda34,92 € -
Why Food Matters(2021) FREEDMAN, PAULAn award-winning historian makes the case for food's cultural importance, stressing its crucial role throughout human historyVezava: Trda41,82 € -
Uncovering Food Poverty in Ireland(2022) DREW, MICHAEL (INDEPENDENT RESEARCHER)Offering a much-needed analysis of the overlooked crisis of food poverty in Ireland, this book brings together the complex picture emerging from interviews with users of food aid, explores the international landscape of food poverty and what action shouldVezava: Trda137,81 € -
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Longthroat Memoirs(2017) ARIBISALA, YEMISILongthroat Memoirs presents a sumptuous menu of essays about Nigerian food, lovingly presented by the nation's top epicurean writer. As well as a mouth-watering appraisal of the cultural politics and erotics of Nigerian cuisine, it is also a series of lovVezava: Mehka20,07 € -
Food Design in Italy(2017) BASSI, ALBERTOAn accessible introduction to the design of Italian food branding, packaging, advertising, and marketing, covering all of the most iconic Italian foods, from Nutella to Illy coffee.Vezava: Mehka49,82 € -
Cheesemonger's History of The British Isles(2020) PALMER, NEDA celebration of cheese to go perfectly with your Christmas Stilton.Vezava: Mehka16,81 € -
Case Against Sugar(2018) TAUBES, GARYThe shocking truth about sugar, the tobacco of the new millennium: backed by powerful lobbies, entrenched in our lives, and making us very sick indeed.Vezava: Mehka15,41 €










